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The first Busboys and Poets lies two blocks from U Street, a commercial corridor in Northwest Washington, known as "Black Broadway" in its heyday. [3] Concerned that his creation of a trendy artistic space would clash with U Street's traditional identity, Shallal reached out for support from community leaders, neighborhood groups, church organizations, schools and radio stations prior to ...
There are seven locations in the Washington, D.C., area. Shallal opened a second Busboys location in Arlington in July 2007, and a third location in D.C. at 5th & K NW in 2008. A fourth location opened in Hyattsville, Maryland, in summer 2011. [2] In 2014 Busboys and Poets opened in Brookland. In 2015 Busboys and Poets opened in Takoma. [3]
The Brickskeller, a tavern and hotel located in the Dupont Circle neighborhood of Washington, D.C.. The DC Comedy Loft and Bier Baron Tavern (formally The Brickskeller Dining House and Down Home Saloon) is a tavern in Washington, D.C., located near Dupont Circle across from Rock Creek Park and on the edge of Georgetown, in the Baron Hotel building.
Sholl's Colonial Cafeteria, was a 20th-century Washington, D.C. cafeteria-style restaurant that was famous for its popularity among tourists and government workers. The restaurant served everyone from United States presidents to the homeless. [1]
The Willard InterContinental Washington, commonly known as the Willard Hotel, is a historic luxury Beaux-Arts [3] hotel located at 1401 Pennsylvania Avenue NW in Downtown Washington, D.C. It is currently a member of Historic Hotels of America , the official program of the National Trust for Historic Preservation . [ 4 ]
CityZen was a formal dining restaurant located in the Mandarin Oriental Washington hotel in Washington, D.C., in the United States. Established in 2004, it served modern American cuisine. Eric Ziebold had been its executive chef since its opening. The restaurant ceased operations on December 6, 2014. [1]
Komi was a restaurant in Washington, D.C. operated by Chef Johnny Monis, serving Italian cuisine and Greek cuisine.. Komi was located at 1509 17th St. NW in Washington, D.C. [1] It opened in 2003, serving wood-fired pizzas and an à la carte menu of soups, salads, and entrees for lunch and dinner.
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