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  2. Fruit and Nut Energy Bars Recipe - AOL

    firefox-startpage.aol.com/food/recipes/fruit-and...

    Want to make Fruit and Nut Energy Bars? Learn the ingredients and steps to follow to properly make the the best Fruit and Nut Energy Bars? recipe for your family and friends.

  3. Fruit and Nut Energy Bars Recipe - AOL

    homepage.aol.com/.../fruit-and-nut-energy-bars

    2. Scrape the mixture into a large bowl and stir well. Form the mixture into 12 bars or rounds, 3/4 inch thick, and arrange them on the prepared baking sheet 1 inch apart. Bake for 25 minutes, until the bars are browned around the edges. Let the bars cool completely on the baking sheet before serving.

  4. 16 Breakfast Bars You'll Want to Make Forever - AOL

    www.aol.com/16-breakfast-bars-youll-want...

    Made with a blend of shredded carrots, oats and a hint of brown sugar, these easy bars capture the essence of carrot cake, while offering a boost of fiber and less sugar than cake.

  5. Energy bar - Wikipedia

    en.wikipedia.org/wiki/Energy_bar

    A typical energy bar weighs between 30 and 50 grams and is likely to supply about 200–300 calories (840–1,300 joules), 3–9 grams of fat, 7–15 grams of protein, and 20–40 grams of carbohydrates — the three sources of energy in food. [3]

  6. Candy bar - Wikipedia

    en.wikipedia.org/wiki/Candy_bar

    A Planters Peanut Bar. Some candy bars do not contain any chocolate. A candy bar is a type of portable candy that is in the shape of a bar. The most common type of candy bar is the chocolate bar, [citation needed] including both bars made of solid chocolate and combination candy bars, which are candy bars that combine chocolate with other ingredients, such as nuts, caramel, nougat, or wafers.

  7. List of snack foods - Wikipedia

    en.wikipedia.org/wiki/List_of_snack_foods

    Corn chips: United States: A cornmeal snack that is fried in oil or baked. [81] Corn nuts [4] United States: A snack food made of roasted or deep-fried corn kernels. Cracker nuts: Japan: A snack food produced with peanuts that are coated in a wheat flour dough and then fried or deep-fried [82] Multi-grain snacks [83] United States

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