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The recipe calls for all the typical ingredients, including onions, celery, sage, and two loaves of stale white bread. However, Martha Stewart also recommends adding optional ingredients like ...
Garten places the canned cranberry sauce into a pot and adds a few tablespoons of freshly squeezed orange juice, about a teaspoon of orange zest and half of a grated apple.
Get Ina Garten's best recipes including chipotle cheddar crackers, cranberry martini, overnight mac and cheese, buttermilk biscuits and more.
Position a rack in the center of the oven and preheat the oven to 400°F. Butter the baking dish or pie plate. To make the filling: Combine the cranberries, maple syrup, and water in a medium saucepan, bring to a simmer, and cook for 3 minutes.
Preheat oven to 350F degrees. Spray a 9x5 loaf pan with non-stick cooking spray. In a large bowl, whisk together flour, granulated sugar, baking powder, baking soda, and salt.
Get the recipe: Ina Garten's Italian Panettone Bread Pudding Related: I Made Ina Garten’s 5 Best Desserts—Including One That's Ready in Under 10 Minutes! Barefoot Contessa
Ever since I began ranking Garten's pasta dishes back in May 2021, nothing has come close to topping her weeknight Bolognese.But after one bite of the penne alla vodka, I knew that would change.
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