Search results
Results from the WOW.Com Content Network
A publication by the United States Department of Agriculture lists the African goose, Roman goose (Tufted Roman), Pomeranian goose (Saddleback Pomeranian), and Chinese goose as the best breeds for guard duty. [8] [13] Chinese geese are said to be loud, and African geese both loud and large. [21] [2]
The Ameraucana is one of the few chicken breeds to lay blue eggs. [7]: 11 It shows many similarities to the Araucana, including the pea comb and the blue egg gene.It is tailed, muffed and bearded, whereas the Araucana in the United States has ear tufts and is rumpless. [8]
The chicken breeds recognized by the American Poultry Association are listed in the American Standard of Perfection. They are categorized into classes: standard-sized breeds are grouped by type or by place of origin, while bantam breeds are classified according to type or physical characteristics.
An Araucana egg (left) with white and brown eggs for comparison. The Araucana (Spanish: Gallina Mapuche) is a breed of domestic chicken from Chile. The name derives from the historic Araucanía region where it is believed to have originated. It lays blue-shelled eggs, one of very few breeds that do so.
Using chicken eyeglasses was still practiced in 1973, evidenced by Illinois' The Hawk-Eye newspaper that a farmer had 8,000 chickens fitted with the rose-colored variety. [20] One inventor of a form of the glasses proposed legislation in Kansas to require all chickens in the state to be fitted with glasses, but his campaign was unsuccessful. [21]
Eggs from such a bird may be any shade of blue or brown, [1]: 175 or occasionally pink or pale yellow. [2] These birds do not constitute a breed, and so are not recognized by the American Poultry Association or the American Bantam Association. [2] They may be marketed as "Americana", but are quite different from the Ameraucana, a recognized ...
A free range pastured chicken system. Pastured poultry also known as pasture-raised poultry or pasture raised eggs is a sustainable agriculture technique that calls for the raising of laying chickens, meat chickens (broilers), guinea fowl, and/or turkeys on pasture, as opposed to indoor confinement like in battery cage hens or in some cage-free and 'free range' setups with limited "access ...
All the geese were trap-nested 7 days a week for the duration of the laying season. [13] [15] After 3 years of selection, the average egg production increased from 14 to 28. [13] Furthermore, the highest producing goose in 1951 laid 38 eggs whereas the highest producing goose in 1952 laid 44 eggs and in 1953 laid 59 eggs. [13]