Search results
Results from the WOW.Com Content Network
Image comparing the hectare (the small blue area at lower left) to other units. The entire yellow square is one square mile.. The hectare (/ ˈ h ɛ k t ɛər,-t ɑːr /; SI symbol: ha) is a non-SI metric unit of area equal to a square with 100-metre sides (1 hm 2), that is, 10,000 square metres (10,000 m 2), and is primarily used in the measurement of land.
Area is the measure of a region's size on a surface. ... The acre is also commonly used to measure land areas, where 1 acre = 4,840 square yards = 43,560 square feet.
Floor area ratio (FAR) is the ratio of a building's total floor area (gross floor area) to the size of the piece of land upon which it is built. It is often used as one of the regulations in city planning along with the building-to-land ratio. [ 1 ]
The acre (/ ˈ eɪ k ər / AY-kər) is a unit of land area used in the British imperial and the United States customary systems. It is traditionally defined as the area of one chain by one furlong (66 by 660 feet ), which is exactly equal to 10 square chains, 1 ⁄ 640 of a square mile, 4,840 square yards, or 43,560 square feet, and ...
Gross leasable area (GLA) is the amount of floor space available to be rented in a commercial property. Specifically, gross leasable area is the total floor area designed for tenant occupancy and exclusive use, including any basements, mezzanines, or upper floors. It is typically expressed in square metres (although in some places such as the ...
Percentage figures for arable land, permanent crops land and other lands are all taken from the CIA World Factbook [1] as well as total land area figures [2] (Note: the total area of a country is defined as the sum of total land area and total water area together.) All other figures, including total cultivated land area, are calculated on the ...
Peace of mind is priceless. But having an accurate value of your personal property can help protect you from loss, damage, or theft. As a best practice, keep an updated inventory of your personal ...
Land equivalent ratio. The FAO defines land equivalent ratio (LER) as: [2] the ratio of the area under sole cropping to the area under intercropping needed to give equal amounts of yield at the same management level. It is the sum of the fractions of the intercropped yields divided by the sole-crop yields.