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  2. List of cooking techniques - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_techniques

    brine. To soak a food item in salted water. broasting. A method of cooking chicken and other foods using a pressure fryer and condiments. browning. The process of partially cooking the surface of meat to help remove excessive fat and to give the meat a brown color crust and flavor through various browning reactions.

  3. Nuclear War Survival Skills - Wikipedia

    en.wikipedia.org/wiki/Nuclear_War_Survival_Skills

    Nuclear War Survival Skills or NWSS, by Cresson Kearny, is a civil defense manual. It contains information gleaned from research performed at Oak Ridge National Laboratory during the Cold War, as well as from Kearny's extensive jungle living and international travels. Nuclear War Survival Skills aims to provide a general audience with advice on ...

  4. Culinary triangle - Wikipedia

    en.wikipedia.org/wiki/Culinary_triangle

    Culinary triangle. The culinary triangle is a concept described by French anthropologist Claude Lévi-Strauss involving three types of cooking: boiling, roasting, and smoking, usually done to meat. Boiling meat is seen to be a cultural form of cooking because it uses a receptacle to hold water, therefore it is not completely natural.

  5. The Settlement Cook Book - Wikipedia

    en.wikipedia.org/wiki/The_Settlement_Cook_Book

    ISBN. 978-0671220877. The Settlement Cook Book is a complete cookbook and guide to running a household, compiled by Lizzie Black Kander, first published in 1901. The compendium of recipes, cooking techniques, nutrition information, serving procedures and other useful information was intended to support young women raising their families.

  6. Category:Food preparation - Wikipedia

    en.wikipedia.org/wiki/Category:Food_preparation

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Donate; Help; Learn to edit; Community portal; Recent changes; Upload file

  7. How to Cook and Eat in Chinese - Wikipedia

    en.wikipedia.org/wiki/How_to_Cook_and_Eat_in_Chinese

    During World War II, Chao's husband, Yuen Ren Chao, ran the Special Language Training Program at Harvard University to teach Chinese to U.S. military personnel.Each night the instructors gathered at the Chao home to prepare the teaching material for the next day, sometimes late into the night.

  8. Low-temperature cooking - Wikipedia

    en.wikipedia.org/wiki/Low-temperature_cooking

    Low-temperature cooking is a cooking technique that uses temperatures in the range of about 60 to 90 °C (140 to 194 °F) [1] for a prolonged time to cook food. Low-temperature cooking methods include sous vide cooking, slow cooking using a slow cooker, cooking in a normal oven which has a minimal setting of about 70 °C (158 °F), and using a combi steamer providing exact temperature control.

  9. AOL

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    outlook.com. aol.com. ユーザー名をお忘れですか?. アカウントを作成. x. AOLは最新バージョンのブラウザで最適に機能します。. 古いブラウザ、またはサポート対象外のブラウザを使用しているため、AOL機能が適切に機能しない場合があります。. ブラウザの ...