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  2. Meat.your.maker - Wikipedia

    en.wikipedia.org/wiki/Meat.Your.Maker

    Keyboard praised meat.your.maker for being "raw and accessible" and the band for experimenting with their arrangements. [5] Aiding & Abetting gave it a mixed review, saying "there is much more texture underlying everything than the current trend-setters have" but "as aggressive industrial goes, this is pretty wimpy musically' and that "the beats often sound like they came off a Casio sampler ...

  3. Treet - Wikipedia

    en.wikipedia.org/wiki/Treet

    Treet (Armour Star Treet) is a canned meat product similar to Spam first introduced in 1939 by Armour and Company in the United States. Sold as "spiced luncheon loaf", it is made with chicken and pork and has a more finely ground texture than Spam, more akin to bologna or vienna sausages. Like Spam, it is often fried or baked before consumption ...

  4. Meet Your Maker - Wikipedia

    en.wikipedia.org/wiki/Meet_Your_Maker

    Meet Your Maker. Meet Your Maker is a first-person shooter video game developed and published by Behaviour Interactive. In the game, players are tasked to build and raid user-generated outposts filled with traps and guards. The game was released for Microsoft Windows, PlayStation 4, PlayStation 5, Xbox One and Xbox Series X/S in April 2023.

  5. Which Salt Is Healthiest? 6 Types to Know - AOL

    www.aol.com/salt-healthiest-6-types-know...

    Outside of its nutritional role, salt enhances the flavor of your meals. Types of salts include table salt, kosher salt, sea salt, and more, though none is more healthy than the other.

  6. 'Lab-grown' meat maker files lawsuit against Florida ban - AOL

    www.aol.com/news/lab-grown-meat-maker-files...

    August 13, 2024 at 3:03 PM. TALLAHASSEE, Fla. (AP) — A manufacturer of “lab-grown” meat has filed a lawsuit challenging a newly enacted Florida law that bans the sale of the product, arguing ...

  7. 16 foods you're probably slicing, peeling, and cutting all wrong

    www.aol.com/16-foods-youre-probably-slicing...

    Chefs explained the proper way to cut, peel, and slice fruits, vegetables, meats, and cheeses. They advised avoiding dull knives, especially when slicing eggplant and bread.

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