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  2. The Healthy Hot Chocolate Recipe This Nutritionist Loves

    www.aol.com/healthy-hot-chocolate-recipe...

    Add the water, cocoa powder, cashew butter, cinnamon, vanilla, and sea salt, and continue to stir until the solids are dissolved and the mixture is smooth and uniform (about five minutes).

  3. I tried 5 hot-chocolate recipes from celebrity chefs, and my ...

    www.aol.com/news/tried-5-hot-chocolate-recipes...

    The ingredients for Alton Brown's hot cocoa. Paige Bennett. This recipe results in a hot-cocoa powder that you can store and use again, because it keeps "indefinitely," according to Brown. This ...

  4. Boozy Hot Chocolate Recipes for Chilly Fall Nights

    www.aol.com/boozy-hot-chocolate-recipes-chilly...

    This straightforward recipe replaces the cocoa powder with Nutella entirely and leaves your options open for what to spike it with, between bourbon, cacao rum, Frangelico, or a chocolate liqueur ...

  5. Hot chocolate - Wikipedia

    en.wikipedia.org/wiki/Hot_chocolate

    Related products. Chocolate milk. Hot chocolate, also known as hot cocoa or drinking chocolate, is a heated drink consisting of shaved or melted chocolate or cocoa powder, heated milk or water, and usually a sweetener. It is often garnished with whipped cream or marshmallows. Hot chocolate made with melted chocolate is sometimes called drinking ...

  6. Dutch process cocoa - Wikipedia

    en.wikipedia.org/wiki/Dutch_process_cocoa

    Dutch processed cocoa, Dutch cocoa, or alkalized cocoa, is cocoa solids that have been treated with an alkalizing agent to reduce the natural acidity of cocoa, giving it a less bitter taste (and darker colour) compared to "natural cocoa" extracted with the Broma process. It forms the basis for much of modern chocolate, and is used in ice cream ...

  7. Compound chocolate - Wikipedia

    en.wikipedia.org/wiki/Compound_chocolate

    Compound chocolate is a product made from a combination of cocoa, vegetable fat and sweeteners. It is used as a lower-cost alternative to pure chocolate, as it uses less-expensive hard vegetable fats such as coconut oil or palm kernel oil in place of the more expensive cocoa butter. It may also be known as "compound coating" or "chocolatey ...

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