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3-oz. cooked chicken breast. 1 small pear. ... ½ cup nonfat plain kefir. ½ cup blackberries. Dinner (457 calories, 33g carbs) ... ¼ cup dry-roasted unsalted almonds. 1 clementine. Dinner (512 ...
¼ cup unsalted dry-roasted almonds. Lunch (407 calories) 1 serving Crunchy Chopped Salad. 3 oz. cooked chicken breast. 1 medium banana. ... ¼ cup blackberries. Dinner (559 calories) 1 serving ...
A 1-ounce (23 kernels) serving of almonds contains: Calories: 164. Fat: 14.1 grams. Protein: 6.01 grams. ... Macadamia nuts have the highest amount, about 200 calories per one-ounce serving ...
The tables below include tabular lists for selected basic foods, compiled from United States Dept. of Agriculture sources.Included for each food is its weight in grams, its calories, and (also in grams,) the amount of protein, carbohydrates, dietary fiber, fat, and saturated fat. [1]
Even though macros and calories are different concepts, they are dependent on each other. While macros refer to the three types of main nutrients that you need - protein, carbohydrate, and fat, calories, on the other hand, refer to the nutritional value of your meal. [3]
The taxonomy of blackberries has historically been confused because of hybridization and apomixis so that species have often been grouped together and called species aggregates. Blackberry fruit production is abundant with annual volumes of 20,000 pounds (9,100 kg) per 1 acre (0.40 ha) possible, making this plant commercially attractive. [1]
Make it 1,500 calories: Change A.M. snack to 1 clementine and reduce to ½ cup blackberries at P.M. snack. Make it 2,000 calories: Add ¼ cup unsalted dry-roasted almonds to P.M. snack. Day 6
Make it 1,500 calories: Change A.M. snack to 1 clementine and reduce to ½ cup blackberries at P.M. snack. Make it 2,000 calories: Add ¼ cup dry-roasted unsalted almonds to P.M. snack. Day 6