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  2. Dolly Madison - Wikipedia

    en.wikipedia.org/wiki/Dolly_Madison

    In 1937, Ralph Leroy Nafziger started a snack cake brand in Georgia called Dolly Madison. The name was inspired by first lady Dolley Madison, who was known for her elegant parties, but with a different spelling of her first name. The brand's slogan was "Cakes and pastries fine enough to serve at the White House."

  3. Hostess Brands - Wikipedia

    en.wikipedia.org/wiki/Hostess_Brands

    Hostess Brands Inc. is an American bakery company formed in 2013. Its main operating subsidiaries are Hostess Brands, LLC, and Voortman Cookies Limited. The company owns several bakeries in the United States that produce snack cakes under the Hostess and Dolly Madison brand names and its Canadian subsidiary, Voortman Cookies Ltd., produces wafers and cookies under the Voortman brand name.

  4. Zingers - Wikipedia

    en.wikipedia.org/wiki/Zingers

    View history; General ... Snack cake: Place of origin: ... 140 kcal (586 kJ) Media: Zingers; Zingers is a snack cake produced and sold by Dolly Madison and Hostess, ...

  5. The History Of How The MoonPie Became A Beloved Southern Snack

    www.aol.com/history-moonpie-became-beloved...

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  6. Ralph Leroy Nafziger - Wikipedia

    en.wikipedia.org/wiki/Ralph_Leroy_Nafziger

    In 1937, Nafziger started a snack cake brand in Georgia called Dolly Madison, The name was inspired by first lady Dolley Madison known for elegant parties. The brand's slogan was "Cakes and pastries fine enough to serve at the White House." * Fortson, Ben (2016). Nutshell History of North Carolina. History Press. ISBN 978-1467119283.

  7. A Brief History of the Birthday Cake - AOL

    www.aol.com/lifestyle/food-brief-history...

    By Justine Sterling These fun facts about birthday cake history will come in handy the next time you make a birthday cake. Check out the slideshow above to learn more about the history of birthday ...

  8. The Dolly Parton Dessert You Didn't Know You Needed in Your Life

    www.aol.com/dolly-parton-dessert-didnt-know...

    Dolly's recipe is inspired by Appalachian stack cakes, which date back to the 19th century. According to folklore, the multi-layered cake dessert was traditionally served as a wedding cake.

  9. Interstate Bakeries - Wikipedia

    en.wikipedia.org/wiki/Interstate_Bakeries

    When extended-shelf-life enzymes were developed for bread, it was hoped to convert small, less-efficient bakeries into a network of large bakeries like their snack-cakes operations. The new enzymes gave the bread a different taste and texture, [ 18 ] and market forces reduced prices and sales.