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A sattvic diet is a type of plant-based diet within Ayurveda [1] where food is divided into what is defined as three yogic qualities known as sattva. [2] In this system of dietary classification, foods that decrease the energy of the body are considered tamasic , while those that increase the energy of the body are considered rajasic .
The results of a new study involving 826 young adults suggest that diets high in fast food, processed red meat, and soda but low in fruits and vegetables may be linked to faster biological aging ...
The current US dietary guidelines recommend people eat fish like salmon and trout because they are high in vitamin D, omega-3 fatty acids — which are important for heart health, providing energy ...
The 63-year-old with over 315,000 TikTok followers says he is biologically 20 years younger, thanks to his daily routine and eating habits. ... aging routine of a 45-year-old CEO who spends ...
In the 1930s, Swiss-German physician Ralph Bircher conducted research on the Hunza diet. [2] In his book about the Hunza, Jay Hoffman argued that, by the ratio to cats, dogs and horses, humans should live up to 120 to 150 years, and argues the Hunza diet to be the key to this longevity. [3]
Mitahara is a Sanskrit combination word, from Mita (मित, moderate) [4] and Ahara (आहार, taking food, diet), [5] which together mean moderate diet. [ 6 ] [ 7 ] In Yoga and other ancient texts, it represents a concept linking nutrition to the health of one's body and mind.
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On average, Adventist men live 7.3 years longer and Adventist women live 4.4 years longer than other Californians. Five simple health behaviors promoted by the Seventh-day Adventist Church for more than 100 years (not smoking , eating a plant-based diet , eating nuts several times per week, regular exercise , and maintaining normal body weight ...