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This recipe is the best steak seasoning blend ever! Bring out the best flavors in your favorite steak cut and take your cooking to the next level with this easy recipe. Made with simple ingredients and pulled together in just minutes, this recipe can be used as a steak rub or in a marinade.
How to Make Steak Seasoning: Step 1 – Combine Seasoning – It’s so easy. Combine all the ingredients together in a small bowl. Step 2 – Store Seasoning – Put the seasoning in an air tight container in a cool dry place. It will last for up to 6 months. Steak Seasoning Recipe Tips:
Our homemade steak seasoning will make the flavors of your beef pop. Whether you grill, broil or pan-fry your favorite cuts, sprinkle this over them first.
Here are the simple steps to make this steak seasoning for ribeye and other delicious cuts of beef. Combine all of the spices in a small bowl and stir them together until combined. The seasoning should have a deep red color, but you’ll also see flecks of herbs and black pepper.
This easy and simple homemade Steak Seasoning recipe is a delicious way to add flavor to any steaks. Make steak night at home even better with this seasoning that offers way more than just salt and pepper. Bonus: You can store it in your pantry for next time or make a double batch for a crowd.
Ingredients for Steak Seasoning. This recipe combines salt, pepper, and 5 other beautifully balanced herbs and seasonings to enhance the flavor of the beef without overpowering it. Here’s what you’ll need to make this seasoning: 2 Tablespoons kosher salt; 2 Tablespoons black pepper; 2 Tablespoons garlic powder; 2 Tablespoons smoked paprika
How to Make a Steak Seasoning from Scratch Add all the ingredients to a mortar or electric spice grinder. Grind or use a pestle to grind down the spices until it becomes finer.
Easy to make: it only takes a few minutes to measure and mix ingredients. It uses common ingredients: forget those seasoning mixes made with unusual ingredients. This one gets its flavor from ingredients you probably already have in your kitchen.
Simply combine all ingredients in a small bowl and and BINGO- you are ready to go! Salt – I shy away from using table salt, also known as iodized salt, in general. I don’t even buy it due to having a metallic taste, but that isn’t the only reason.
Let me show you how to make steak seasoning from scratch. This homemade steak seasoning is perfect on meat like my instant pot steak, or on lamb or pork. I will be posting my pan-fried steak and grilled steak recipes soonest so I thought it's best to give you this steak dry rub recipe first.