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  2. Lincat - Wikipedia

    en.wikipedia.org/wiki/Lincat

    The company began manufacturing electrically heated large-scale cooking equipment. From 1988 Lincat introduced gas-heated cooking equipment. The company was floated on the Unlisted Securities Market in 1988, then on to the LSE in 1994 and to the Alternative Investment Market on 20 August 2007.

  3. Nisbets - Wikipedia

    en.wikipedia.org/wiki/Nisbets

    In 2022 Nisbets acquired three companies - UK Engineers, a specialist in the servicing and repair of catering equipment; Jongor Hire, a provider of temporary catering equipment and furniture and Beaumont, a renowned manufacturer & supplier of barware. [17] Also in 2022, Nisbets appointed three independent non-executive directors to its Board. [18]

  4. List of food preparation utensils - Wikipedia

    en.wikipedia.org/wiki/List_of_food_preparation...

    Butcher's twine, Cooking twine, Kitchen string, Kitchen twine: For trussing roasts of meat or poultry. Twine must be cotton—never synthetic—and must be natural—never bleached—in order to be "food grade". Whisk: Balloon whisk, gravy whisk, flat whisk, flat coil whisk, bell whisk, and other types.

  5. Sales rise at Mr Kipling maker due to home cooking and ... - AOL

    www.aol.com/sales-rise-mr-kipling-maker...

    Premier Foods said group sales rose 6% to £197 million over the three months to July 2.

  6. List of cooking appliances - Wikipedia

    en.wikipedia.org/wiki/List_of_cooking_appliances

    Air fryer; Bachelor griller; Barbecue grill; Beehive oven; Brasero; Brazier; Bread machine; Burjiko; Butane torch; Chapati maker; Cheesemelter; Chocolatera; Chorkor oven

  7. Kitchen utensil - Wikipedia

    en.wikipedia.org/wiki/Kitchen_utensil

    Kitchen utensils in bronze discovered in Pompeii. Illustration by Hercule Catenacci in 1864. Benjamin Thompson noted at the start of the 19th century that kitchen utensils were commonly made of copper, with various efforts made to prevent the copper from reacting with food (particularly its acidic contents) at the temperatures used for cooking, including tinning, enamelling, and varnishing.

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