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This French toast casserole combines all the ingredients of traditional French toast in an easy overnight method. No more slaving over a hot stove flipping pieces of French toast while your guests are waiting.
Baked French toast is a make-ahead breakfast casserole that's perfect for feeding a big crowd. Make this recipe for Easter morning or any spring brunch!
Easy French Toast Bake with no overnight chilling has cinnamon, brown sugar, and buttery French bread perfect for your family or a crowd. This Breakfast Recipe has all the familiar flavors of your favorite French Toast, and is designed to feed a crowd all at once.
Change up your French toast casserole recipe with these delicious twists: For a more savory casserole: ham and cheese, chorizo, green chiles, sausage, or crumbled bacon. For a sweet casserole: thinly sliced apple, orange zest, sliced apricots, sliced pineapple, blueberries, raspberries, and chopped pecans .
Our overnight French toast casserole is made for laid-back weekends. Assemble everything the night before so the bread can slowly soak up the rich custard, then pop the casserole in the oven to bake the next morning. On a weekend morning, there’s nothing quite like enjoying a stack of custardy, cinnamon-y French toast doused in maple syrup.
This baked French toast is prepared the night before. Delicious served with berries and syrup for a sweet and sumptuous breakfast or brunch treat.
With this rich, custardy French toast casserole, nearly all the prep is done in advance. Simply assemble and refrigerate overnight. About an hour before brunch time, just pop it into the oven.
French Toast Casserole is perfect for prepping the night before and popping in the oven for a weekend or holiday brunch! An overnight French toast bake with fluffy bread and a cinnamon, vanilla, maple, and crispy cinnamon sugar topping.
Learn how to make French toast casserole, and impress your family and guests with an incredible homemade breakfast with minimal effort. To make French toast casserole, you’ll need: Half-and-half: Add richness to the egg custard. Light brown sugar: For sweetness and a hint of caramel flavor.
Here’s what you’ll need to make this easy French toast casserole recipe: Bread – The quality counts! Choose a good loaf of challah, brioche, French bread, or sourdough bread. Whatever you do, steer clear of pre-sliced sandwich bread, which quickly becomes soggy. Eggs – A signature French toast ingredient!