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  2. Seafood mislabelling - Wikipedia

    en.wikipedia.org/wiki/Seafood_mislabelling

    [21 USC §343] Misbranded Food, [54] Food Allergen Labeling and Consumer Protection Act of 2004 (Public Law 108-282, Title II), [55] Lacey Act, [56] Fair Packaging and Labeling Act, [57] Public Health Security and Bioterrorism Preparedness and Response Act of 2002, [58] and the Tariff Act of 1930 (19 U.S.C. § 1592), Section 592. [59]

  3. Hephaestus (fish) - Wikipedia

    en.wikipedia.org/wiki/Hephaestus_(fish)

    Hephaestus carbo (J. D. Ogilby & McCulloch, 1916) (Coal grunter) Hephaestus epirrhinos Vari & Hutchins, 1978 (Longnose sooty grunter) Hephaestus fuliginosus (Macleay, 1883) (Sooty grunter) Hephaestus habbemai (M. C. W. Weber, 1910) (Mountain grunter) Hephaestus jenkinsi (Whitley, 1945) (Western sooty grunter ) Hephaestus komaensis Allen & Jebb ...

  4. Sooty grunter - Wikipedia

    en.wikipedia.org/wiki/Sooty_grunter

    The sooty grunter (Hephaestus fuliginosus), also known by the name black bream, blubberlips, Northern grunter or purple grunter, is a species of freshwater ray-finned fish, a grunter from the family Terapontidae. It inhabits coastal and inland freshwater creeks and rivers of northern Australia.

  5. Fish anatomy - Wikipedia

    en.wikipedia.org/wiki/Fish_anatomy

    Many fish have a number of small outpocketings, called pyloric caeca, along their intestine. The purpose of the caeca is to increase the overall surface area of the intestines, thereby increasing the absorption of nutrients. [32] [33] The number of pyloric caeca varies widely between species, and in some species of fish no caeca are present at all.

  6. Category:Hephaestus (fish) - Wikipedia

    en.wikipedia.org/wiki/Category:Hephaestus_(fish)

    Pages in category "Hephaestus (fish)" The following 7 pages are in this category, out of 7 total. This list may not reflect recent changes. ...

  7. Shrimp and prawn as food - Wikipedia

    en.wikipedia.org/wiki/Shrimp_and_prawn_as_food

    Shrimp and other shellfish are among the most common food allergens. [5] The Jewish dietary laws, kashrut forbid the eating of shellfish, including shrimp. [6] Meanwhile, in Islamic dietary law, the Shafi'i, Maliki, Hanbali and Ja'fari schools allow the eating of shrimp, while the Hanafi school does not.

  8. Rohu - Wikipedia

    en.wikipedia.org/wiki/Rohu

    A recipe for fried Rohu fish is mentioned in Manasollasa, a 12th-century Sanskrit encyclopedia compiled by Someshvara III, who ruled from present-day Karnataka. In this recipe, the fish is marinated in asafoetida and salt after being skinned. It is then dipped in turmeric mixed in water before being fried. [10]

  9. Crayfish - Wikipedia

    en.wikipedia.org/wiki/Crayfish

    They prefer foods like shrimp pellets or various vegetables, but will also eat tropical fish food, regular fish food, algae wafers, and small fish that can be captured with their claws. A report by the National Park Service [ 67 ] as well as video and anecdotal reports by aquarium owners [ 68 ] indicate that crayfish will eat their moulted ...