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Slow Cooker Bacon and Ham Breakfast Potatoes. With both bacon and ham, plus bell pepper, onion, and baby potatoes, this recipe is a breakfast or brunch main dish. Canned cheddar cheese soup makes ...
3. Green Bean Casserole. One of the most enduring recipes on this list, green bean casserole has been a polarizing staple at family gatherings since its birth in a Campbell Soup Co. test kitchen ...
Pull out your slow cooker for this scrumptious potato soup recipe. It's perfect for cool fall and winter days. Top each bowl with crispy bacon and cheese!
Betty Cronin (July 12, 1928–December 11, 2016) was an American bacteriologist and co-author of Campbell’s Great American Cookbook. Some call her "the mother of TV dinners ", [ 1 ] though the development of the idea has several claimants. [ 2 ]
Betty Crocker is a cultural icon, as well as brand name and trademark of American Fortune 500 corporation General Mills. The name was first developed by the Washburn ...
Cheese is a main ingredient in cheese soup, and is typically used in the dish in grated form or in chunks or pieces. [ 10 ] [ 11 ] [ 12 ] Cheeses used include hard cheeses like Cheddar , Gruyère and Parmesan cheese [ 13 ] [ 14 ] [ 15 ] and soft ones such as farmer cheese , Gouda cheese , muenster cheese , queso blanco and queso Chihuahua .
Yields: 6 servings. Prep Time: 15 mins. Total Time: 1 hour. Ingredients. 6. slices bacon, cut into 1/2" pieces. 1 tbsp. extra-virgin olive oil. 1. large yellow onion ...
In the United States, the Monte Cristo (a ham-and-cheese sandwich often dipped in egg and fried) is popular fare in diners. [ 7 ] Variants of the sandwich with substitutions or additional ingredients are given names modeled on the original croque-monsieur, for example: