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  2. L'Officiel du jeu Scrabble - Wikipedia

    en.wikipedia.org/wiki/L'Officiel_du_jeu_Scrabble

    1990 : Publication of the ODS 1, replacing the Petit Larousse Illustré (PLI), used as a reference by players until then. 1994 : Publication of the ODS 2, with 1500 new entries, correcting the few mistakes and omissions of the previous version. 1999 : Publication of the ODS 3, with 2000 new entries.

  3. List of encyclopedias in French - Wikipedia

    en.wikipedia.org/.../List_of_encyclopedias_in_French

    Historical Dictionary of Switzerland: 1998–present Le Japon: Dictionnaire et Civilisation: Japan Encyclopedia: 1996, 2002 [d] Larousse Gastronomique: Larousse Gastronomique: The World's Greatest Culinary Encyclopedia: 1938–2017 [e] Le Grand Dictionnaire historique [f] The Great Historical Dictionary: 1674–1759 Les Marges du christianisme

  4. Petit Larousse - Wikipedia

    en.wikipedia.org/wiki/Petit_Larousse

    Le Petit Larousse Illustré, commonly known simply as Le Petit Larousse (French pronunciation: [lə pə.ti laʁus]), is a French-language encyclopedic dictionary published by Éditions Larousse. It first appeared in 1905 and was edited by Claude Augé , following Augé's Dictionnaire complet illustré (1889).

  5. List of French dictionaries - Wikipedia

    en.wikipedia.org/wiki/List_of_French_dictionaries

    Catholicon - purported first French dictionary: 1499 Thresor de la langue françoyse tant ancienne que moderne : 1606 Dictionnaire de l'Académie française: 1694 to present Littré: 1877 Grand Dictionnaire Encyclopédique Larousse: 1982-1985 Grand dictionnaire universel du XIXe siècle: 1866-1890 Dictionnaire des ouvrages anonymes et pseudonymes

  6. Glossary of French words and expressions in English

    en.wikipedia.org/wiki/Glossary_of_French_words...

    In British English \'fo-"tA\ and \'fot\ predominate; \'for-"tA\ and \for-'tA\ are probably the most frequent pronunciations in American English." The New Oxford Dictionary of English derives it from fencing. In French, le fort d'une épée is the third of a blade nearer the hilt, the strongest part of the sword used for parrying. hors d'oeuvres

  7. Éditions Larousse - Wikipedia

    en.wikipedia.org/wiki/Éditions_Larousse

    Éditions Larousse (French pronunciation: [edisjɔ̃ laʁus]) is a French publishing house specialising in reference works such as dictionaries. It was founded by Pierre Larousse and its best-known work is the Petit Larousse. It was acquired from private owners by Compagnie Européenne de Publication in 1984, then Havas in 1997.

  8. Larousse - Wikipedia

    en.wikipedia.org/wiki/Larousse

    Larousse Gastronomique; Petit Larousse (1905) Grand dictionnaire universel du XIXe siècle, 1866–1876 encyclopedia, the first Larousse; Nouveau Larousse illustré, 1897–1904 encyclopedia; Grand Dictionnaire Encyclopédique Larousse, 1982–1985 dictionary and encyclopedia; Pierre Larousse (1817–1875), French grammarian, lexicographer ...

  9. Grand Dictionnaire Encyclopédique Larousse - Wikipedia

    en.wikipedia.org/wiki/Grand_Dictionnaire...

    Following the work of Pierre Larousse on the Grand dictionnaire Universel, the Grand Dictionnaire Encyclopédique Larousse (French pronunciation: [ɡʁɑ̃ diksjɔnɛːʁ ɑ̃siklɔpedik laʁus]), a ten-volume dictionary, was published in Paris between 1982 and 1985 by Éditions Larousse. [1]