Search results
Results from the WOW.Com Content Network
In July 2023, Nelson's Green Brier Distillery opened a newly renovated distillery restaurant and full-service bar at their 1414 Clinton St. Nashville, TN 37203 location. The same facility also now offers four new private event and dining spaces available to rent for corporate functions, weddings and celebrations of varying sizes.
Nelson's Green Brier Distillery's increased production capacity was due, at least in part, to the H.H. Kirk patent for improved distillation that Charles Nelson bought in 1868. Although Nelson did not own the distillery outright until 1867, his whiskey was trademarked in 1860, making it one of the oldest trademarked liquors in the United States.
Nelson's Green Brier Distillery: Nelson's Green Brier Distillery: July 24, 2008 : Main St. west of Greenbrier Cemetery Rd. Greenbrier: 11: George O'Bryan House: George O'Bryan House: February 23, 1989 : 117 O'Bryan Ave
Nelson's Green Brier Distillery uses the Lincoln County Process to make its wheated First 108 Tennessee whiskey and its white whiskey. [12] Collier and McKeel, made in Nashville, uses a method that pumps the whiskey slowly through 10–13 feet (3–4 m) feet of sugar maple charcoal (instead of using gravity) made from trees cut by local sawmills.
However, in 1871, the boundaries of the county changed, placing the Jack Daniel's distillery and the surrounding area in the newly created Moore County. Ironically, the only whiskey currently produced within the current boundaries of Lincoln County is Prichard's, which is the only Tennessee whiskey that does not use the Lincoln County Process.
Green Distillery (1796–1870s), notable for its use of an early continuous distillation apparatus, invented by the distillery's then co-owner, Joseph Shee; Kilbeggan Distillery, formerly the Brusna Distillery and Locke's Distillery, claimed as the oldest licensed distillery, referencing a licence issued in 1757, although it was closed in 1954; production resumed at the site in 2007, but with ...
Corsair Artisan Distillery is a small-batch distilling company that operates in Nashville, Tennessee, US. It was originally founded in Bowling Green, Kentucky , in January 2008. The distillery is owned and operated by Derek Bell and Andrew Webber, who are both distillers and natives of Nashville.
Basil Hayden Sr. was a Maryland Catholic who led a group of twenty-five Catholic families from Maryland into what is now Nelson County, Kentucky (near Bardstown) in 1785. There Hayden donated the land for the first Catholic church west of the Alleghenies and the first Catholic church in what is now the Commonwealth of Kentucky. [3]