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Available in cans, bottles and kegs, Blue Moon has 5.4% alcohol by volume. [4] In Minnesota, the alcohol content of all Blue Moon beers bought outside of liquor stores is 3.2% alcohol by weight (approximately 4.0% alcohol by volume) [5]. Blue Moon Brews and seasonal brews sold in liquor stores are 5.4% by volume. [citation needed]
A column still, or a spiral still, can achieve a vapor alcohol content of 95% ABV. Moonshine is usually distilled to 40% ABV, and seldom above 66% based on 48 samples. [ 10 ] For example, conventional pot stills commonly produce 40% ABV, and top out between 60% and 80% ABV after multiple distillations.
The food energy in both Miller's MGD 64 and Budweiser's Select 55 have been reduced simply by lowering the fermentables content. MGD 64 has only 2.8% alcohol content and some Select 55 states "alcohol content not more than 3.2% by weight / 4% by volume", possibly to allow its sale in areas where that is the limit.
The Blue Moon Home Run Twist is available online at Hardscoop from May 17 - 23, while supplies last. A 2-pack is a whopping $49, but the order also includes a limited-edition Blue Moon x Rawlings ...
Four Loko's seltzers have the highest alcohol content at 12% with Mighty Swell next at 5%. Michelob Ultra and Press spiked seltzer are both 4% ABV. Michelob Ultra has a line of organic hard seltzers.
Blue moon is a Midwest gem and enjoying scoops of it seems to be a shared childhood experience here. If you’re in Wisconsin, Chocolate Shoppe Ice Cream Co. in Madison is a personal favorite.
The ad came in the midst of a close race with Molson Coors' Blue Moon, with the two brands being neck and neck in market control for Belgian Witbeers. However, despite the ad resulting in a 21% brand recognition among the 21+ age demographic, Blue Moon simply outpaced Shock Top with a campaign of smaller ads and word of mouth advertising. [6]
Zima boxes in a Japanese store. Zima Clearmalt is a clear, lightly carbonated alcoholic beverage made and distributed by the Coors Brewing Company or its licensees. Introduced in 1993, it was marketed as an alternative to beer, an example of what is now often referred to as a cooler, with 4.7–5.4% alcohol by volume. [1]