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  2. Coconut Cupcakes with Vanilla Cream Cheese Frosting

    www.aol.com/food/recipes/coconut-cupcakes...

    Preheat the oven to 350ºF. Line a standard cupcake pan with twelve paper baking cups, or grease the pan with butter if not using baking cups.

  3. Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics like coffee cake and rum cake. Step Aside, Cookies—These 55 Cakes ...

  4. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party - AOL

    www.aol.com/15-kid-approved-appetizers-snacks...

    Here are some cute party food recipes and finger food ideas that might just get the kids to stop playing long enough to eat. 15 Kid-Approved Appetizers & Snacks Perfect for Any Party

  5. Coconut Angel Food Cake Recipe - AOL

    homepage.aol.com/food/recipes/coconut-angel-food...

    Preheat the oven to 325°F. In a medium bowl, whisk together the flour and cream of tartar. Set aside. In the bowl of a stand mixer fitted with the whisk attachment, beat the egg whites until stiff but not dry, about 1 1/2 minutes.

  6. Coconut cake - Wikipedia

    en.wikipedia.org/wiki/Coconut_cake

    Typically, the cakes used in coconut cake are either white or yellow cakes. While some recipes do not call for coconut flavor in the cake itself, there are others that replace the milk with coconut milk and/or use coconut extract. [1] It is also common to brush the cakes with a simple syrup to make it more moist.

  7. Buttercream - Wikipedia

    en.wikipedia.org/wiki/Buttercream

    Mock cream or buttercream is a simple buttercream made by creaming together butter and powdered sugar to the desired consistency and lightness. Some or all of the butter can be replaced with margarine, or shortening. [1] [2] A small amount of milk or cream is added to adjust the texture. Usually twice as much sugar as butter by weight is used.

  8. Red velvet cake - Wikipedia

    en.wikipedia.org/wiki/Red_velvet_cake

    Traditional recipes do not use food coloring, with the red color possibly due to non-Dutched, anthocyanin-rich cocoa, and possibly due to the usage of brown sugar, formerly called red sugar. [1] [3] [4] Common ingredients include buttermilk, butter, cocoa, vinegar, and flour. Beet juice or red food coloring may be used for the color. [3]

  9. Paula Deen's Easy Cheesecake Cupcakes Recipe - AOL

    firefox-startpage.aol.com/food/recipes/paula...

    PLACE a paper cupcake liner in each of 12 muffin cups. BEAT cream cheese with a hand-held electric mixer until fluffy. Add granulated sugar and butter extract, beating well. Add eggs, one at a time, beating well after each addition. PLACE a vanilla wafer, flat-side down, in each muffin cup. Spoon cream cheese mixture over wafers. Bake for 20 ...