Ad
related to: japanese menu with pictures and recipes easy
Search results
Results from the WOW.Com Content Network
Genmai gohan ( 玄米御飯 ): brown rice. Hayashi rice (ハヤシライス): thick beef stew on rice. Kamameshi ( 釜飯 ): rice topped with vegetables and chicken or seafood, then baked in an individual-sized pot. Katemeshi: a peasant food consisting of rice, barley, millet and chopped daikon radish [1] Mochi ( 餅 ): glutinous rice cake.
1 ½ cup Japanese rice, cooked to fluffiness. Three umeboshi salted Japanese plums (available at Asian food stores; for smaller umeboshi, use one for each rice ball) Two sheets of dried nori ...
Maki-zushi (巻き寿司, rolled sushi) consists of rice and other ingredients rolled together with a sheet of nori. Chu maki (中巻き, medium roll) is a medium-sized rolled maki sushi usually containing several ingredients; Futo maki (太巻き, large or fat roll) is a thick rolled maki sushi containing multiple ingredients
Onigiri ( お握り or 御握り), also known as omusubi (お結び), nigirimeshi (握り飯), or rice ball, is a Japanese food made from white rice formed into triangular or cylindrical shapes and often wrapped in nori. [a] Onigiri traditionally have sour or salty fillings such as umeboshi (pickled Chinese plum ), salted salmon, katsuobushi ...
Japanese cuisine encompasses the regional and traditional foods of Japan, which have developed through centuries of political, economic, and social changes. The traditional cuisine of Japan ( Japanese: washoku) is based on rice with miso soup and other dishes with an emphasis on seasonal ingredients. Side dishes often consist of fish, pickled ...
avocado, sliced. salmon, chopped. bell peppers, sliced. bacon, chopped. Instructions: Place a sheet of nori on top of a bamboo roller. Layer ingredients onto nori, and line edge of sheet with ...
Japanese curry ( カレー, karē) is commonly served in three main forms: curry over rice (カレーライス, karē raisu), curry udon (curry over thick noodles ), and curry bread (カレーパン, karē pan) (a curry-filled pastry ). It is one of the most popular dishes in Japan. [1] The very common "curry rice" is most often referred to ...
The Okinawa diet reflects the traditional cuisine of Okinawa, Japan, one of the world's Blue Zones. Here's how the diet plays a role in longevity and health.
Ad
related to: japanese menu with pictures and recipes easy