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2. Waiting staff - Wikipedia

   en.wikipedia.org/wiki/Waiting_staff

   Waiting staff. Waiting staff ( BrE ), [1] waiters ( MASC) / waitresses ( FEM ), or servers (AmE) [2] [3] are those who work at a restaurant, a diner, or a bar and sometimes in private homes, attending to customers by supplying them with food and drink as requested. Waiting staff follow rules and guidelines determined by the manager.

3. Maître d'hôtel - Wikipedia

   en.wikipedia.org/wiki/Maître_d'hôtel

   Maître d'hôtel. The maître d'hôtel ( French for 'master of the house'; pronounced [mɛːtʁə dotɛl] ⓘ ), head waiter, host, waiter captain, or maître d ' ( UK: / ˌmeɪtrə ˈdiː / MAY-trə DEE, US: / ˌmeɪtər -/ MAY-tər -⁠) manages the public part, or "front of the house", of a formal restaurant. The responsibilities of a ...

4. Flight attendant - Wikipedia

   en.wikipedia.org/wiki/Flight_attendant

   Flight attendant. A flight attendant, traditionally known as a steward ( MASC) or stewardess ( FEM ); or air host ( MASC) or hostess ( FEM ), is a member of the aircrew aboard commercial flights, many business jets and some government aircraft. [1] [2] Collectively called cabin crew, flight attendants are primarily responsible for passenger ...

5. Sara Bareilles on how 'Waitress' saved her life and why ... - AOL

   www.aol.com/entertainment/sara-bareilles-44...

   December 4, 2023 at 1:37 PM. Sara Bareilles. (Getty Images) In 2012, Sara Bareilles had just uprooted her entire life — leaving her longtime manager, her band of 10 years and her romantic ...

6. Room service - Wikipedia

   en.wikipedia.org/wiki/Room_service

   Room service or in-room dining is a hotel service enabling guests to choose items of food and drink for delivery to their hotel room for consumption. Room service is organized as a subdivision within the food and beverage department of high-end hotel and resort properties. It is uncommon for room service to be offered in hotels that are not ...

7. Busser - Wikipedia

   en.wikipedia.org/wiki/Busser

   Job description. Primary functions of the busser are to clean and reset tables, carry dishes and other tableware to the kitchen, serve items such as water, coffee and bread, replenish supplies of linens, tableware and trays, and assist servers with clearing plates and other areas of table service.

8. Tea lady - Wikipedia

   en.wikipedia.org/wiki/Tea_lady

   Tea lady. An English woman, working as a part-time tea lady, serves tea to a female worker at an aircraft factory in Bristol, 1942. A tea lady in the Museum of the Great Western Railway, Swindon. A tea lady provides drinks in an office, factory, hospital, or other place of work. The role under this name began in Britain during World War II, and ...

9. Kitchen brigade - Wikipedia

   en.wikipedia.org/wiki/Kitchen_brigade

   Kitchen brigade. The kitchen brigade ( Brigade de cuisine, French pronunciation: [bʁiɡad də kɥizin]) is a system of hierarchy found in restaurants and hotels employing extensive staff, commonly referred to as "kitchen staff" in English-speaking countries. The concept was developed by Auguste Escoffier (1846–1935).