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2. Salmon with Cantaloupe and Fried Shallots Recipe - AOL

   www.aol.com/food/recipes/salmon-cantaloupe-and...

   Add the salmon skin side down and cook over high heat until the skin is browned and crisp, about 3 minutes. Turn the fillets and transfer the skillet to the oven. Cook for about 3 minutes, or ...

3. Grilled Glazed Salmon Recipe - AOL

   www.aol.com/food/recipes/grilled-glazed-salmon

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4. Salmon with Cantaloupe and Fried Shallots Recipe - AOL

   homepage.aol.com/food/recipes/salmon-cantaloupe...

   For premium support please call: 800-290-4726 more ways to reach us

5. Horseradish - Wikipedia

   en.wikipedia.org/wiki/Horseradish

   Horseradish - Wikipedia ... Horseradish

6. Gordon Ramsay's Home Cooking - Wikipedia

   en.wikipedia.org/wiki/Gordon_Ramsay's_Home_Cooking

   Gordon Ramsay's Home Cooking is a British television programme which British chef, Gordon Ramsay, "teaches viewers how to cook simple, tasty, amazing food every day". [ 1] It aired for a single season of 20 episodes on Channel 4 in October and November 2013. [ 2] Unlike Gordon Ramsay's Ultimate Cookery Course, the show's name implies his family ...

7. Almond-Crusted Salmon with Thyme & Lemon Butter Sauce - AOL

   www.aol.com/food/recipes/almond-crusted-salmon...

   Bake at 400°F. for 15 minutes or until the fish flakes easily when tested with a fork and the bread crumb mixture is golden. Remove the fish from the oven, cover and keep warm. Stir the ...

8. Salmon as food - Wikipedia

   en.wikipedia.org/wiki/Salmon_as_food

   Salmon sashimi. Salmon is a common food fish classified as an oily fish [ 1 ] with a rich content of protein and omega-3 fatty acids. [ 2 ] Norway is a major producer of farmed and wild salmon, accounting for more than 50% of global salmon production. Farmed and wild salmon differ only slightly in terms of food quality and safety, with farmed ...

9. Balsamic Glazed Salmon Recipe - AOL

   www.aol.com/food/recipes/balsamic-glazed-salmon

   1. Place the fish into a 2-quart shallow baking dish. Sprinkle with the black pepper and drizzle with the oil. 2. Bake at 350°F. for 15 minutes or until the fish flakes easily when tested with a ...