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Historically, restaurant referred only to places that provided tables where one ate while seated, typically served by a waiter. Following the rise of fast food and take-out restaurants, a retronym for the older "standard" restaurant was created, sit-down restaurant. Most commonly, "sit-down restaurant" refers to a casual- dining restaurant with ...
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Building occupancy classifications refer to categorizing structures based on their usage and are primarily used for building and fire code enforcement. They are usually defined by model building codes, and vary, somewhat, among them. Often, many of them are subdivided.
Bar (establishment)
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Hospitality industry. The hospitality industry is a broad category of fields within the service industry that includes lodging, food and beverage services, event planning, theme parks, travel agency, tourism, hotels, restaurants, nightclubs, and bars.
Drinking establishment. A bar at Sheremetyevo International Airport, July 1980. A drinking establishment is a business whose primary function is the serving of alcoholic beverages for consumption on the premises. [1] Some establishments may also serve food, or have entertainment, but their main purpose is to serve alcoholic beverages.