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  2. 25 Old-Fashioned Recipes That Boomers Absolutely Loved

    www.aol.com/25-betty-crocker-era-holiday...

    Best of all, most are easy and cheap to make, too. ... 13 Simple Ways to Cook Eggs. ... and prepare to travel back in time to the '70s. Recipe: Betty Crocker.

  3. Forget The Mall & Make Your Own Copycat Auntie Anne's ... - AOL

    www.aol.com/forget-mall-own-copycat-auntie...

    Remove pot from heat, then drop in nuggets and cook until softened and plump, about 40 seconds (no longer than 1 minute or they might fall apart). Using a slotted spoon, transfer nuggets to ...

  4. Pennsylvania's Hersheypark uses a historic recipe to create ...

    www.aol.com/lifestyle/pennsylvanias-hersheypark...

    Copycat Hersheypark Soft Pretzel Recipe. Yields 10 pretzels. Ingredients. 1.75 cups bread flour. 4 cups all-purpose flour. 1/4 cup brown sugar. 1/8 cup white sugar. 1 teaspoon table salt. 2 ...

  5. Betty Crocker Cookbook - Wikipedia

    en.wikipedia.org/wiki/Betty_Crocker_Cookbook

    The Betty Crocker cookbook series includes more than 250 different books published since 1950 [15] on subjects such as cooking basics, entertaining, as well as Betty Crocker: Kids Cook, first published in 1957 as Betty Crocker’s Cook Book for Boys and Girls. [2]

  6. Soft Pretzels Recipe - AOL

    firefox-startpage.aol.com/food/recipes/soft-pretzels

    Don’t skip this step: it’s what sets a pretzel apart from a doughy roll. Remove the pretzels from the water with a slotted spoon and hold them over the pot to drain well, then place them on the lined baking sheets. Beat the egg with 1 teaspoon of water. Brush the pretzels with this egg wash and sprinkle with salt to taste.

  7. Cayenne Pretzels Recipe - AOL

    homepage.aol.com/food/recipes/cayenne-pretzels

    In a small bowl, combine the oil, dressing mix, garlic salt and cayenne. Divide pretzels between two ungreased 15-in. x 10-in. x 1-in. baking pans. Pour oil mixture over pretzels; stir to coat. Bake at 200 degrees for 1-1/4 to 1-1/2 hours or until golden brown, stirring occasionally. Cool completely. Store in an airtight container. Yield: 3 quarts

  8. Bisquick - Wikipedia

    en.wikipedia.org/wiki/Bisquick

    According to General Mills, Bisquick was invented in 1930 after one of their top sales executives met an innovative train dining car chef, [1] on a business trip. After the sales executive complimented the chef on his deliciously fresh biscuits, the dining car chef shared that he used a pre-mixed biscuit batter he created consisting of lard, flour, baking powder and salt.

  9. American cookbooks in the 1950s - Wikipedia

    en.wikipedia.org/wiki/American_Cookbooks_in_the...

    As an upper-middle class suburban housewife, the fictional Betty Crocker had the advantage of electronic appliances galore, pre-packaged foods, and plastic cookware. [10] Meanwhile, most women lived in rural areas and were lower-middle class or impoverished. Icons like Crocker promoted cooking as “fun,” “creative,” and “professional."