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Get the ultimate cheese pull with these ooey-gooey cheese dip recipes. Choose from queso dips, beer cheese, and spinach-artichoke dip—the options are endless! ... there's cream cheese and blue ...
A simple mixture of reduced-fat sour cream and reduced-fat cream cheese is baked with shredded chicken breast and the classic spicy-tangy hot sauce with a crumble of blue cheese on top.
shredded fontina cheese. 6 oz. shredded sharp yellow cheddar cheese. 1 tsp. dijon mustard. 1/2 tsp. Worcestershire sauce. Chopped chives and/or black pepper, for garnish. Pretzels, to serve ...
Beer cheese, made from sharp cheddar cold pack cheese food, in a tub. Beer cheese is a cheese spread most commonly found in Kentucky. Similarly named cheese products can be found in other regions of the United States, but beer cheese spread itself is not widely distributed. Despite this fact, the product is nearly ubiquitous in Kentucky.
A dip or dip sauce is a common condiment for many types of food. Dips are used to add flavor or texture to a food, such as pita bread , dumplings , crackers , chopped raw vegetables , fruits , seafood , cubed pieces of meat and cheese , potato chips , tortilla chips , falafel , and sometimes even whole sandwiches in the case of jus .
Blue cheese dressing is a popular side sauce, salad dressing and dip in the United States and Canada. It is usually made of some combination of blue cheese , mayonnaise , and buttermilk , sour cream or yogurt , milk , vinegar , onion powder , and garlic powder . [ 1 ]
View Recipe. Wisconsin Native's Beer Cheese Soup. Dianne Whitney. You'll be hard pressed to find a salad bar at a Wisconsin supper club that doesn't offer homemade soup as well.
The state has also played origin to Blue Marble Jack cheese, and is the only producer of Limburger cheese in the United States. Cheese curds can be eaten separately "squeaky," or cold, as a snack, or covered in batter and fried as an appetizer, often served with ranch dressing as a dipping sauce.