Search results
Results from the WOW.Com Content Network
ZZ's Clam Bar This page was last edited on 4 February 2025, at 00:12 (UTC). Text is ... Category: Defunct restaurants in New York City. 1 language ...
Julius ' (also known as Julius's or Julius' Bar) is a tavern at 159 West 10th Street and Waverly Place in the Greenwich Village neighborhood of Manhattan in New York City. It is often called the oldest continuously operating gay bar in New York City. Its management, however, was actively unwilling to operate as such, and harassed gay customers ...
Elaine's was a bar and restaurant in New York City that existed from 1963 to 2011. It was frequented by many celebrities, especially actors and authors. It was established, owned by and named after Elaine Kaufman, who was indelibly associated with the restaurant, which shut down shortly after Kaufman died.
Patricia Murphy (1905–1979) was a restaurateur who operated nine Patricia Murphy Candlelight restaurants in New York and Florida over the course of half a century. [1] Shortly after the Wall Street Crash of 1929 , she invested her last $60 in a small Brooklyn restaurant.
Tavern on the Green – reopened as a restaurant on April 24, 2014, after being used as a public visitors' center and gift shop run by the New York City Department of Parks and Recreation from 2010 to 2012; Tom's Restaurant; Tribeca Grill; Umberto's Clam House; Union Square Cafe; Upland; Veniero's; Veselka
As part of the 7 Subway Extension, the New York City Subway's 7 and <7> trains were extended to 34th Street in 2015. [23] An intermediate stop, Tenth Avenue, was originally planned [24] but was dropped from the official plans in 2008. [25] The 1 train serves two stations along the Inwood portion of Tenth Avenue: 207th Street and 215th Street. [26]
Inspired by the Bauhaus movement, the restaurant is located at the intersection of MoMA's various buildings: the 1939 International Style Building by Philip L. Goodwin and Edward Durell Stone; the 1964 Philip Johnson addition; and Yoshio Taniguchi's 2004 building. The Modern has a luminescent glass wall and a 46 feet (14 m) marble bar floating ...
In 1971, the chain sold four of its remaining restaurants to the Riese Organization, also controlled by the Riese brothers, mostly removing it from the "white tablecloth" restaurant business, and a number of the old locations had been turned into steakhouse-themed outlets. In June 1975, the former parent company, Longchamps, Inc., filed for ...