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"Calf" is the term used from birth to weaning, when it becomes known as a weaner or weaner calf, though in some areas the term "calf" may be used until the animal is a yearling. The birth of a calf is known as calving. A calf that has lost its mother is an orphan calf, also known as a poddy or poddy-calf in British. Bobby calves are young ...
A fresh cow is a dairy term for a cow (or a first-calf heifer in few regions) who has recently given birth, or "freshened." The adjective applying to cattle in general is usually bovine. The terms bull, cow and calf are also used by extension to denote the sex or age of other large animals, including whales, hippopotamus, camels, elk and elephants.
The calf (pl.: calves; Latin: sura) is the back portion of the lower leg in human anatomy. [1] The muscles within the calf correspond to the posterior compartment of the leg . The two largest muscles within this compartment are known together as the calf muscle and attach to the heel via the Achilles tendon .
List of animal names, for animals whose young are called "calves" Crus, the entire lower leg; Calve (disambiguation) Calving (disambiguation) Calf Island (disambiguation) Golden calf, idol described in the Bible; Cow–calf, a set of switcher-type locomotives; Calf, a small island near a larger one; see Category:Calves (islands)
2. The head of the calf appears out of the vulva after the two first legs in front. 3. View from behind. The head of the calf appears out of the vulva after the two first legs. 4. As the head of the calf comes out of the vulva, the rest of the body hidden inside the mother creates the strange illusion of a cow with two heads. 5. Lying cow.
The calf emerges head and front legs first, having broken through the fetal membranes, and falls to the ground, severing the umbilical cord. [17] A newborn giraffe is 1.7–2 m (5 ft 7 in – 6 ft 7 in) tall. [46] Within a few hours of birth, the calf can run around and is almost indistinguishable from a one-week-old.
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A healthy calf weighs 40 to 50 kg (88 to 110 lb) or more at birth. A mature Holstein cow typically weighs 680–770 kg (1,500–1,700 lb), and stands 145–165 cm (57–65 in) tall at the shoulder. Holstein heifers should be bred by 11 to 14 months of age, when they weigh 317–340 kg (699–750 lb) or 55% of adult weight. Generally, breeders ...
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