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  2. 55 Kid-Approved After-School Snacks

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    And the Rainbow Fruit Kabobs are as pretty as they are tasty and perfect for when school days are still sweltering. Related: 57 Healthy and Delicious Low-Calorie Snacks

  3. 15 Not-Boring, Sensational Salad Ideas To Jumpstart Your ...

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    Favorite Gadgets For Making Salads. Paderno World Cuisine Vegetable Spiralizer. Salad Spinner. Large Vegetable Y Prep Peeler. Mandoline Slicer. Vidalia Chop Wizard

  4. 77 Easy Lunch Ideas That Are Fast, Low-Fuss and Foolproof

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    Photo: Liz Andrew/Styling: Erin McDowell. Time Commitment: 40 minutes Why We Love It: make ahead, kid-friendly, crowd-pleaser Bowties beat sad, wilted greens any day of the week. Plus, this pasta ...

  5. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Name Image Description Chuanr: Uyghur: Kewap, Chinese: 串儿 Chuanr or 羊肉串 Yangrouchuan — The most popular Xinjiang dish in China: chunks of mutton or mutton fat pierced on metal (or wood or bamboo) skewers, grilled on a coal-fired barbecue, and served with cumin and chili paste.

  6. Bizarre Foods with Andrew Zimmern - Wikipedia

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    Pizza, pastries stuffed with ricotta and dried fruit, ragu and stewed octopus 84(13) May 30, 2017 St. John's: Blue mussels, cod au gratin, moose stew and rabbit pie 85(14) May 30, 2017 Chiang Mai: Coconut curry soup, sausage with pork and chile paste, fish roasted in banana leaves and minced pork salad. 86(15) June 6, 2017 Toronto

  7. Eucalyptus deglupta - Wikipedia

    en.wikipedia.org/wiki/Eucalyptus_deglupta

    Eucalyptus deglupta is a species of tall tree, commonly known as the rainbow eucalyptus, [3] Mindanao gum, or rainbow gum [4] that is native to the Philippines, Indonesia, Timor Leste and Papua New Guinea. It is the only Eucalyptus species that usually lives in rainforest, with a natural range that extends into the Northern Hemisphere. It is ...

  8. Kebobs? Kabobs? No matter how you spell it, here’s ... - AOL

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  9. Sherbet (frozen dessert) - Wikipedia

    en.wikipedia.org/wiki/Sherbet_(frozen_dessert)

    Sherbet (/ ˈ ʃ ɜːr b ə t /), sometimes referred to as sherbert (/ ˈ ʃ ɜːr b ər t /), [1] is a frozen dessert made from water, sugar, a dairy product such as cream or milk, and a flavoring – typically fruit juice or purée, wine, liqueur, or occasionally non-fruit flavors such as vanilla, chocolate, or peppermint.