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The West Liberty plant is a 270,000-square-foot (25,000 m 2) facility which slaughters and further processes turkey products. [1] The slaughter operation converts around 20,000 turkeys per workday. [ 21 ]
West Liberty Foods, LLC is an American meat-processing company owned by the Iowa Turkey Growers Cooperative and formed in 1996 [35] by a group of Iowa turkey growers, [36] and now owns four meat processing plants. [37] The company mainly produces products for customers to sell under their own brand names. [36]
West Liberty Foods will begin layoffs in April. Last week, Tyson Foods said it would cut nearly 1,300 jobs with the shutdown of its Perry pork plant. West Liberty Foods cutting 260 jobs at Iowa ...
Swift re-opened the plant in March 1924. [2] [3] In 1938–39, a strike closed the plant for 119 days. A second strike in 1948 left the plant idle for 67 days. In 1949, an underground gas leak led to an explosion that killed 21 people, injured 91, and produced property damage of $1 million. The plant was remodeled and rebuilt between 1950 and 1952.
The video, posted to PETA’s Instagram account last week, highlighted disturbing allegations from an investigation at a Butterball plant that reportedly took place nearly 20 years ago.
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In 1941 Jerome founded the Turkey Store Company. [3] The company was privately owned by the Olson family until 1986, when it was sold to Hormel Foods, of Austin, Minnesota. In February 2001, Jennie-O Foods, Inc., and The Turkey Store Company, consolidated under Hormel to create the brand Jennie-O Turkey Store. [4]
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