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  2. Chronic Somogyi rebound - Wikipedia

    en.wikipedia.org/wiki/Chronic_Somogyi_rebound

    Chronic Somogyi rebound is a contested explanation of phenomena of elevated blood sugars experienced by diabetics in the morning. Also called the Somogyi effect and posthypoglycemic hyperglycemia , it is a rebounding high blood sugar that is a response to low blood sugar . [ 1 ]

  3. Dawn phenomenon - Wikipedia

    en.wikipedia.org/wiki/Dawn_phenomenon

    Management of the dawn phenomenon varies by patient and thus should be done with regular assistance from a patient's physician. Some treatment options include, but are not limited to, dietary modifications, increased exercise before breakfast and during the evening, and oral anti-hyperglycemic medications if a patient's HbA1c is > 7%.

  4. Michael Somogyi - Wikipedia

    en.wikipedia.org/wiki/Michael_Somogyi

    Michael Somogyi (March 7, 1883 – July 21, 1971) was a Hungarian-American professor of biochemistry at Washington University in St. Louis and the Jewish Hospital of St. Louis. He prepared the first insulin treatment given to a child with diabetes in the US in October 1922.

  5. Local physician concerned about health risk of Tapee Tea - is ...

    www.aol.com/local-physician-concerned-health...

    If Tapee Tea does contain steroids, and I believe that it does, the distribution, selling and consumption of this tea is in violation of Ohio Revised Code Section 4729.51.” Wanted to share pain ...

  6. I tried every doughnut I could find at Krispy Kreme and ... - AOL

    www.aol.com/tried-every-doughnut-could-krispy...

    The cream-cheese buttercream mostly tasted like the regular cream, but the dulce de leche flavor was delicious. It was rich, buttery, and salty, which went well with the sweetness of the glaze.

  7. Dunking (biscuit) - Wikipedia

    en.wikipedia.org/wiki/Dunking_(biscuit)

    The most popular biscuit to dunk in tea in the United Kingdom is McVitie's chocolate digestive. [5] In the US, Oreos are frequently dunked in milk, while the Dunkin' Donuts franchise is named for the practice of dunking doughnuts into coffee. In South Africa and in India, rusks are a popular food for

  8. Suutei tsai - Wikipedia

    en.wikipedia.org/wiki/Suutei_tsai

    However the ingredients often vary. Some recipes use green tea while others use black tea. Some recipes even include butter or fat. Milk in Mongolia is typically fresh, whole milk, and using half milk and half cream instead of only processed milk produces a rich beverage close to the authentic. The amount of salt in the tea is often varied.

  9. Dunkin’ is eliminating a plant-based milk from its menus - AOL

    www.aol.com/news/dunkin-eliminating-plant-based...

    Dunkin’ is eliminating coconut milk from its menus less than three years after the chain added the plant-based dairy alternative as an option for drinkers.