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Virginia Manor, also known as Glengyle, is a historic home located in Natural Bridge Station, Rockbridge County, Virginia. The original section was built about 1800. The house consists of a two-story center block with a one-story wing on each side and a two-story rear ell.
Vine Forest, also known as Forest Oaks, Forest Tavern, and The Inn at Forest Oaks is a historic home located near Natural Bridge, Rockbridge County, Virginia. The original section was built in 1806 by Matthew Houston, the cousin of famous Texan, Sam Houston. The original house served as a store, tavern, and home for the Houston family, the ...
Natural Bridge is a geological formation in Rockbridge County, Virginia, United States, comprising a 215-foot-high (66 m) natural arch with a span of 90 feet (27 m). It is situated within a gorge carved from the surrounding mountainous limestone terrain by Cedar Creek , a small tributary of the James River .
Natural Bridge is an unincorporated community in Rockbridge County, Virginia, United States. The community is the site of Natural Bridge, a natural arch which gives the town its name. Natural Bridge is located at the junction of U.S. Route 11 and State Route 130. [2] Natural Bridge has a post office with ZIP code 24578, which opened on June 1 ...
The George Washington Birthplace National Monument is a national monument in Westmoreland County, Virginia, at the confluence of Popes Creek and the Potomac River.It commemorates the birthplace location of George Washington, a Founding Father and the first President of the United States, who was born here on February 22, 1732.
Chair rails were added to prevent damage to the walls. In the dining room, a dumbwaiter concealed by recessed pine cabinetry delivered food from the kitchen below. A clock believed to have been made by John Suter Jr., located in the dining room, is the only original piece of furniture left in the house. The clock dates back to the early 19th ...
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The cuisine of the antebellum United States characterizes American eating and cooking habits from about 1776 to 1861. During this period different regions of the United States adapted to their surroundings and cultural backgrounds to create specific regional cuisines, modernization of technology led to changes in food consumption, and evolution of taverns into hotels led to the beginnings of ...
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