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  2. Open textbook - Wikipedia

    en.wikipedia.org/wiki/Open_textbook

    The College Board reported that for the 2007-2008 academic year an average student spent an estimated $805 to $1,229 on college books and supplies. Making high quality open textbooks freely available to the general public could significantly lower college textbook costs and increase accessibility to such education materials.

  3. The Culinary Institute of America - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The Making of a Chef: Mastering Heat at the Culinary Institute. New York: Holt Paperbacks. ISBN 978-0-8050-6173-4. About the author's experiences in classes at the school.. Ruhlman, Michael (July 31, 2001). The Soul of a Chef: The Journey Toward Perfection. New York: Penguin. ISBN 978-0-14-100189-0. About the ACF Master Chef test held at the ...

  4. OpenStax - Wikipedia

    en.wikipedia.org/wiki/Openstax

    OpenStax textbooks follow a traditional peer review process aimed at ensuring they meet a high quality standard before publication. Textbooks are developed and peer-reviewed by educators in an attempt to ensure they are readable and accurate, meet the scope and sequence requirements of each course, are supported by instructor ancillaries, and are available with the latest technology-based ...

  5. OpenStax CNX - Wikipedia

    en.wikipedia.org/wiki/OpenStax_CNX

    OpenStax, a library of free, peer-reviewed, and openly licensed college textbooks; Creative Commons, the organization that created the licenses used by OpenStax CNX; Open educational resources, the idea that educational resources can be shared in general through copyleft or other free culture movement licenses; OpenCourseWare; Open textbook ...

  6. ‘Kids Baking Championship’ Renewed for School-Themed Season ...

    www.aol.com/kids-baking-championship-renewed...

    “Kids Baking Championship” is cooking up a 12th season at Food Network and this installment of the Valerie Bertinelli and Duff Goldman-hosted competition will come with a whole new culinary ...

  7. International Culinary Center - Wikipedia

    en.wikipedia.org/wiki/International_Culinary_Center

    The International Culinary Center (originally known as the French Culinary Institute) was a private for-profit culinary school from 1984 to 2020 headquartered in New York City, United States. The facilities included professional kitchens for hands-on cooking and baking classes, wine tasting classrooms, a library, theater, and event spaces.

  8. Digital textbook - Wikipedia

    en.wikipedia.org/wiki/Digital_Textbook

    Digital textbooks may also be known as e-textbooks or e-texts. Digital textbooks are a major component of technology-based education reform. They may serve as the texts for a traditional face-to-face class, an online course or degree, or massive open online courses (MOOCs). As with physical textbooks, digital textbooks can be either rented for ...

  9. The Culinary Institute of America at Hyde Park - Wikipedia

    en.wikipedia.org/wiki/The_Culinary_Institute_of...

    The survey was a requirement of New York's State Historic Preservation Office in order for the school to construct a new residential complex in a 36-acre (15 ha) expansion to its campus; it was funded by the CIA and conducted by Landmark Archaeology, a company based in Altamont, New York. The surveyors focused on a 5-acre (2.0 ha) site between ...

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