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2. Momofuku (restaurants) - Wikipedia

   en.wikipedia.org/wiki/Momofuku_(restaurants)

   Pork ramen from New York restaurant Momofuku Noodle Bar. Momofuku is a culinary brand established by chef David Chang in 2004 with the opening of Momofuku Noodle Bar. It includes restaurants in New York City, Toronto (defunct), [1] Las Vegas, and Los Angeles (Noodle Bar, Ssäm Bar, Ko, Má Pêche (defunct), [2] Seiōbo, Noodle Bar Toronto, Kōjin, Fuku, Fuku+, CCDC, Nishi, Ando, Las Vegas ...

3. Manchu Wok - Wikipedia

   en.wikipedia.org/wiki/Manchu_Wok

   The first store was opened by Dr. Jack Lew and other Hong Kong immigrants in 1980 in Peterborough, Ontario, Canada. [4] Lew hired food service equipment consultant Alfred Grech, a Maltese immigrant, to design and help with the building of the first 33 stores.

4. Nissin Foods - Wikipedia

   en.wikipedia.org/wiki/Nissin_Foods

   Founded by Momofuku Ando in 1948 in Izumiōtsu, Osaka, it owns Nissin Food Products, Nissin Chilled Foods, Nissin Frozen Foods, and Myojo Foods. It is known for development of the world's first marketed brand of instant noodles Chicken Ramen and products like Cup Noodles, Yakisoba U.F.O., and Demae Iccho.

5. List of Canadian stores - Wikipedia

   en.wikipedia.org/wiki/List_of_Canadian_stores

   Defunct department stores: Big Lots! Canada; Buy Buy Baby Canada — Canadian division of US-based department store chain Buy Buy Baby; Bed Bath & Beyond Canada — Canadian division of US-based department store chain Bed Bath & Beyond; Consumers Distributing — catalogue store chain; Eaton's; Horizon

6. You Can Buy Cup Noodles From a Vending Machine, Using ... - AOL

   www.aol.com/news/buy-cup-noodles-vending-machine...

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7. Nissin Chikin Ramen - Wikipedia

   en.wikipedia.org/wiki/Nissin_Chikin_Ramen

   Nissin Chikin Ramen (日清チキンラーメン, Nisshin Chikin Rāmen), or Nissin Chicken Ramen, [1] is a noodle brand and the first marketed brand of Japanese instant noodles produced by Nissin Foods since 1958. It was invented by Momofuku Ando after he learned how to cook tempura in his house in Ikeda, Osaka. [2]

8. Milk Bar (bakery) - Wikipedia

   en.wikipedia.org/wiki/Milk_Bar_(bakery)

   Milk Bar (originally Momofuku Milk Bar) [3] is a chain of dessert and bakery restaurants in the United States, founded by chef Christina Tosi. As of 2024 [update] , the chain has branches in New York City ; Los Angeles ; Washington, D.C. ; Las Vegas ; Bellevue and Chicago .

9. List of instant noodle brands - Wikipedia

   en.wikipedia.org/wiki/List_of_instant_noodle_brands

   Instant noodles began appearing on Polish store shelves during the early 1990s. Despite being called "Chinese soup", the first brands on the market were produced in Vietnam and had a somewhat spicy, garlic-flavored taste. The noodle packages contained pouches of flavored soup base, spicy oil, dried vegetables, or even minuscule shrimps.