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  2. Decomposer - Wikipedia

    en.wikipedia.org/wiki/Decomposer

    The primary decomposer of litter in many ecosystems is fungi. [11] [12] Unlike bacteria, which are unicellular organisms and are decomposers as well, most saprotrophic fungi grow as a branching network of hyphae. Bacteria are restricted to growing and feeding on the exposed surfaces of organic matter, but fungi can use their hyphae to penetrate ...

  3. Decomposition - Wikipedia

    en.wikipedia.org/wiki/Decomposition

    Prime decomposers are bacteria or fungi, though larger scavengers also play an important role in decomposition if the body is accessible to insects, mites and other animals. Additionally, [ 3 ] soil animals are considered key regulators of decomposition at local scales but their role at larger scales is unresolved.

  4. Trophic level - Wikipedia

    en.wikipedia.org/wiki/Trophic_level

    Decomposers are often left off food webs, but if included, they mark the end of a food chain. [6] Thus food chains start with primary producers and end with decay and decomposers. Since decomposers recycle nutrients, leaving them so they can be reused by primary producers, they are sometimes regarded as occupying their own trophic level. [7] [8]

  5. Microfauna - Wikipedia

    en.wikipedia.org/wiki/Microfauna

    They fill essential roles as decomposers and food sources for lower trophic levels, and are necessary to drive processes within larger organisms. Populations of microfauna can reach up to ~10 7 (~10,000,000) individuals per g −1 (0.1g, or 1/10th of a gram) and are very common in plant litter, surface soils, and water films. [ 3 ]

  6. Consumer (food chain) - Wikipedia

    en.wikipedia.org/wiki/Consumer_(food_chain)

    A consumer in a food chain is a living creature that eats organisms from a different population. A consumer is a heterotroph and a producer is an autotroph.Like sea angels, they take in organic moles by consuming other organisms, so they are commonly called consumers.

  7. Microbiology of decomposition - Wikipedia

    en.wikipedia.org/wiki/Microbiology_of_decomposition

    Decomposing pig showing signs of bloat and discoloration, a result of microbial proliferation within the body.. Microbiology of decomposition is the study of all microorganisms involved in decomposition, the chemical and physical processes during which organic matter is broken down and reduced to its original elements.

  8. Play Pinochle Online for Free - AOL.com

    www.aol.com/games/play/masque-publishing/pinochle

    Aces around, dix or double pinochles. Score points by trick-taking and also by forming combinations of cards into melds.

  9. Detritivore - Wikipedia

    en.wikipedia.org/wiki/Detritivore

    The terms detritivore and decomposer are often used interchangeably, but they describe different organisms. Detritivores are usually arthropods and help in the process of remineralization. Detritivores perform the first stage of remineralization, by fragmenting the dead plant matter, allowing decomposers to perform the second stage of ...