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  2. What Nutritionists Want You to Know About These 30 Low ... - AOL

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    One medium pear has 100 calories and 6 grams of satiating fiber, about 21% of the recommended daily value for fiber, says Jessica Levinson, M.S., R.D.N., C.D.N., a culinary nutrition expert in ...

  3. 24 of the best foods for weight loss, recommended by dietitians

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    A half-cup of roasted chickpeas has 100 calories, 5 grams of protein and 4 grams of fiber. Green tea Small studies indicate drinking 2 to 4 cups of green tea daily can help burn more calories.

  4. 12 reasons you aren't losing weight even though you're eating ...

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    Strength train to maintain and build muscle. And up your protein. "Aim for 30 grams of protein at each meal," adds Werner. Protein helps with muscle maintenance and boosts metabolism, she explains. 9.

  5. Low-fiber/low-residue diet - Wikipedia

    en.wikipedia.org/wiki/Low-fiber/low-residue_diet

    A low-fiber diet is not a no-fiber diet. A 2015 review article recommends less than 10 grams of fiber per day. [12] Other sources recommend that a patient on a low-fiber diet eat no more than 10–15 grams of fiber per day. [5] Some sources recommend serving sizes that contain no more than 2 grams per serving. [5] [6]

  6. These Low-Calorie Foods Help You Stay Full While Eating In A ...

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    Squash. Squash is full of fiber, water, and antioxidants, making it a great low-calorie food option, says Minchen. Dietary fiber intake is a main predictor of weight loss and dietary adherence in ...

  7. Here's What to Add to Your Grocery List if You're Trying to ...

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  8. 15 High-Fiber Swaps for Faster Weight Loss - AOL

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    Fiber gain: 27 grams. A hearty serving of white-enriched pasta only packs a few grams of fiber. Relative to the more than 50 grams of carbohydrates in this same serving, this is a low amount of fiber.

  9. 'Fibermaxxing' is dietitian-approved. Here's how to get more ...

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    Weight management: High-fiber foods are more filling, which may help control appetite and manage weight. Colon health: A diet rich in fiber is associated with a lower risk of developing colorectal ...