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  2. Noon chai - Wikipedia

    en.wikipedia.org/wiki/Noon_chai

    Noon chai is traditionally made from green tea leaves, milk, salt and baking soda, and is usually cooked in a samavar. [1] The leaves are boiled for about an hour [7] with baking soda until it develops a burgundy colouration, then ice or cold water is added to "shock" it and make it stay that colour.

  3. Masala chai - Wikipedia

    en.wikipedia.org/wiki/Masala_chai

    Masala chai is composed of three major components: masala, chai (or tea), and milk. Recipes and preparation of chai can vary by geography and by family. One way to prepare masala chai is by gently boiling water with spices in a pot. Tea is then added to the pot and brewed to preference. Once brewing is complete, the tea and spice mixture is ...

  4. I Tried Taylor Swift's Chai Cookies Recipe, And There's 1 ...

    www.aol.com/tried-taylor-swifts-chai-cookies...

    There’s a handwritten note outlining the recipe, as well as a full typed Tumblr post, which helps address some of the holes in the handwritten original (more on that in a second).

  5. Coffee preparation - Wikipedia

    en.wikipedia.org/wiki/Coffee_preparation

    Filter coffee being brewed. Coffee preparation is the making of liquid coffee using coffee beans.While the particular steps vary with the type of coffee and with the raw materials, the process includes four basic steps: raw coffee beans must be roasted, the roasted coffee beans must then be ground, and the ground coffee must then be mixed with hot or cold water (depending on the method of ...

  6. Chai-Spiced Nut Mix Recipe - AOL

    www.aol.com/lifestyle/2015-07-28-chai-spiced-nut...

    For premium support please call: 800-290-4726 more ways to reach us

  7. Arabic tea - Wikipedia

    en.wikipedia.org/wiki/Arabic_tea

    Rich in antioxidants, this tea is also useful in preventing aging from within. [7] Cardamom (Arabic: هال, romanized: hāl) tea is very common in the Arab world, and is known for its strong aroma. It is sometimes mixed with coffee, and is said to help digestion and increase saliva flow. It is drunk before meals to prepare digestive enzymes.

  8. ISO 3103 - Wikipedia

    en.wikipedia.org/wiki/ISO_3103

    2 grams of tea (measured to ±2% accuracy) per 100 ml boiling water is placed into the pot. Freshly boiling water is poured into the pot to within 4–6 mm of the brim. Allow 20 seconds for water to cool.

  9. Chaiwala - Wikipedia

    en.wikipedia.org/wiki/Chaiwala

    They typically prepare the tea by boiling a mixture of water and milk, often with a spice mixture called chai masala, and then add tea leaves and sugar, and then strain the drink into containers or a tea kettle. They usually serve tea in a small glasses or unglazed clay teacups but have started to use plastic cups. Traditionally, tea was made ...

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