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Combine egg, plus egg yolks, half and half, vanilla extract, cinnamon and brown sugar in a small bowl and whisk until evenly mixed. Pour your custard into a 13x9" Pyrex dish to soak bread slices.
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To make the dough tear or chop the sticks of vey cold butter into the flour and rub through with your fingers to make a wet sand mixture. Add in the sugar, yeast, salt and mix through.
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These cinnamon roll cookies are made with a soft cream cheese sugar cookie dough, swirled with a buttery cinnamon filling and drizzled with glaze. ... vanilla extract. 3 1/4 c. all-purpose flour ...
French toast was popularly served in railroad dining cars of the early and mid-20th century. The Santa Fe was especially known for its French toast, and some railroads provided recipes for these and other dining car offerings to the public as a promotional feature. [51] The dish is commonly eaten with butter, powdered sugar, and maple syrup ...
Preheat oven to 350 degrees F. In a blender or food processor, puree ½ cup coconut, ? cup almonds, flour, sugar, cinnamon, and salt. Spread the paste over the soaked bread.
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