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2 cups chicken broth. 2 (8 to 9-ounce) packages refrigerated cheese tortellini ... Preheat the oven to 375°F and heat the oil in a very large (12-inch) oven-safe skillet over medium-high heat ...
In a large dutch oven or pot, heat the oil over medium-high heat. Add the onion, carrot, celery and garlic and sauté for a few minutes until fragrant and starting to soften. Add the stock and the ...
Pasta is a weeknight staple for a reason. Actually, make that four: It’s easy to prepare, quick-cooking (once the water finally boils, that is), kid-friendly and oh so comforting. What’s even ...
Pappa al pomodoro – a thick Tuscan soup typically prepared with fresh tomatoes, bread, olive oil, garlic, basil, and various other fresh ingredients; Ribollita – a famous Tuscan soup, a hearty potage made with bread and vegetables. [16]
Add the chicken and tortellini and simmer until the chicken is warmed through and the tortellini is tender, 3 to 5 minutes. Sprinkle with the fresh parsley and serve hot with grated parmesan cheese.
Tortellini is a type of stuffed pasta typical of the Italian cities of Bologna and Modena, in the Emilia-Romagna region. Traditionally it is stuffed with a mix of meat (pork loin, prosciutto , mortadella ), Parmesan cheese, egg and nutmeg and served in capon broth ( in brodo di cappone ).
Too little time and too much to do? Fast dinner options abound at warehouse superstar Costco. These family-friendly dishes clock in at 25 minutes or less.
This dish has it all—cheesy pasta, juicy chicken, crispy veggies, garlicky pesto sauce—and we want to eat it for every meal. Skip to main content. Sign in. Mail. 24/7 Help. For premium support ...