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  2. Sword - Wikipedia

    en.wikipedia.org/wiki/Sword

    Its blade, longer than a knife or dagger, is attached to a hilt and can be straight or curved. A thrusting sword tends to have a straighter blade with a pointed tip. A slashing sword is more likely to be curved and to have a sharpened cutting edge on one or both sides of the blade. Many swords are designed for both thrusting and slashing.

  3. Types of swords - Wikipedia

    en.wikipedia.org/wiki/Types_of_swords

    Rhomphaia: Greek single-edged straight or slightly curved broadsword – blade 60–80 cm (24–31 in) – for slashing (primary) and thrusting Spatha : Celtic/Germanic/Roman one-handed double-edged longsword – blade 50–100 cm (20–39 in) – for thrusting and slashing, used by gladiators, cavalry and heavy infantry. 3rd century BCE Gaul ...

  4. Flame-bladed sword - Wikipedia

    en.wikipedia.org/wiki/Flame-bladed_sword

    The two-handed flame-bladed sword is referred to by the German Flammenschwert (literally "flame-sword"). These swords are very similar to the two-handed sword or Zweihänder, the only difference being the blade. The design of the blade is decorative along with being functional by causing unpleasant vibrations when parried.

  5. Classification of swords - Wikipedia

    en.wikipedia.org/wiki/Classification_of_swords

    This type of sword had a thickened back to the blade (opposite the cutting edge), which gave the blade strength. The backsword blade was cheaper to manufacture than a two-edged blade. This type of sword was first developed in Europe in the 15th century and reflected the emergence of asymmetric guards, which made a two-edged blade somewhat ...

  6. Blade geometry - Wikipedia

    en.wikipedia.org/wiki/Blade_geometry

    Blade geometry is a crucial aspect of knife design, influencing both the performance and usability of cutting tools. ... the cross-section of the sword blade adapted ...

  7. Rapier - Wikipedia

    en.wikipedia.org/wiki/Rapier

    A rapier (/ ˈ r eɪ p i ər /) is a type of sword originally used in Spain (known as espada ropera-' dress sword ') and Italy (known as spada da lato a striscia). [1] [2] [3] The name designates a sword with a straight, slender and sharply pointed two-edged long blade wielded in one hand. [4]

  8. Knightly sword - Wikipedia

    en.wikipedia.org/wiki/Knightly_sword

    In the European High Middle Ages, the typical sword (sometimes academically categorized as the knightly sword, arming sword, or in full, knightly arming sword) was a straight, double-edged weapon with a single-handed, cruciform (i.e., cross-shaped) hilt and a blade length of about 70 to 80 centimetres (28 to 31 in).

  9. Seven-Branched Sword - Wikipedia

    en.wikipedia.org/wiki/Seven-Branched_Sword

    The sword's peculiar design—with the tip of the blade counting as the "seventh" branch—is indicative of contemporary Korean tree-motifs. [9] Other examples of this motif include the Baekje Crown and the Silla Crown. If the weapon had indeed been produced in Korea, it would have represented one of the prime artistic accomplishments of Baekje ...

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