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The New Glarus Brewing Company is an American brewery founded in 1993. Located in New Glarus, Wisconsin, it is an independently owned craft brewery, whose products can only be found in Wisconsin. New Glarus Brewing Company is the 15th largest craft brewer and 25th largest overall brewing company in the United States, by sales volume. [1]
New Glarus Brewing, makers of Spotted Cow, will be among 21 breweries offering unlimited tastings at the “Pour Another Round” Outdoor Winter Beer Fest on March 9 at Badger State Brewing.
The Brewers Association ranked New Glarus Brewing Co., Stevens Point Brewery and Minhas Craft Brewery in the top 50 producers of craft beer.
Spotted Cow is the best-selling beer made by the Wisconsin brewery New Glarus Brewing Company. The company brewed about 230,000 barrels of beer last year, 30% of which will be Spotted Cow ...
New Glarus Brewing Company: New Glarus: 1993 Next Door Brewing Company Madison: 2013 Casual brewpub and restaurant. Craft beer made on-site and locally sourced food menu. Began distribution in December 2015. [76] Northwoods Brewpub Osseo: 2015 Opened in 1997 and moved to its current location in Osseo in 2015. [77] Octopi Brewing Company ...
The brewery has expanded repeatedly since then and now its facility is over 115,000 sq. ft.; it is expanding again in 2023. Despite selling its beer exclusively in Wisconsin, New Glarus Brewing Company is the 12th largest craft brewer and 22nd largest overall brewing company in the United States. [31]
American Beer is a 2004 feature-length documentary directed by Paul Kermizian that chronicles and documents the American craft brewing industry. The film was shot in the spring of 2002. Kermizian and a group of four left New York City and traveled by minivan across the United States visiting 38 craft and independent breweries in 40 days. [1] [2]
The beer is then filtered to clarify it and remove yeast remnants, and put into oaken vats. Two brewpubs in Bamberg, Germany, Schlenkerla and Spezial, have continued this type of smoked beer production for more than a century. [3] [4] Several varieties of Rauchbier ("smoked beer" in German) are produced by these companies. Both are still in ...