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  2. This 4-Ingredient Christmas Appetizer Is The Most Searched ...

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    With just four ingredients! The recipe makes enough for eight servings, but they will be devoured immediately, so it’s a good idea to make an extra batch or two if you’re serving a crowd.

  3. The 4-Ingredient Dessert I Make Every Christmas - AOL

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    2 1/4 cups (270g) powdered sugar 12 ounces semisweet chocolate, chopped In the bowl of a stand mixer fitted with the paddle attachment, add the softened butter and peanut butter.

  4. The 4-Ingredient Appetizer I’m Making for the Holidays This Year

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    How To Make My Millionaire Crackers. For about 38 crackers, you’ll need: 1 sleeve Club (or similar) crackers, about 38 crackers. 2 ounces cream cheese or Boursin cheese, room temperature

  5. Panettone - Wikipedia

    en.wikipedia.org/wiki/Panettone

    Panettone [a] is an Italian type of sweet bread and fruitcake, originally from Milan, Italy, usually prepared and enjoyed for Christmas and New Year in Western, Southern, and Southeastern Europe, as well as in South America, Eritrea, [6] Australia, the United States, and Canada.

  6. Dessert - Wikipedia

    en.wikipedia.org/wiki/Dessert

    Dessert wines are sweet wines typically served with dessert. There is no simple definition of a dessert wine. In the UK, a dessert wine is considered to be any sweet wine drunk with a meal, as opposed to the white [25] fortified wines (fino and amontillado sherry) drunk before the meal, and the red fortified wines (port and madeira) drunk

  7. Fruitcake - Wikipedia

    en.wikipedia.org/wiki/Fruitcake

    Fruitcake or fruit cake is a cake made with candied or dried fruit, nuts, and spices, and optionally soaked in spirits. In the United Kingdom , certain rich versions may be iced and decorated . Fruitcakes are usually served in celebration of weddings and Christmas .

  8. How to Make Little Debbie Christmas Tree Cake Dip for the ...

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  9. List of desserts - Wikipedia

    en.wikipedia.org/wiki/List_of_desserts

    Modern cake, especially layer cakes, normally contain a combination of flour, sugar, eggs, and butter or oil, with some varieties also requiring liquid (typically milk or water) and leavening agents (such as yeast or baking powder).

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