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  2. Easy Antipasto Skewers Are Invited to Every Party - AOL

    www.aol.com/easy-antipasto-skewers-invited-every...

    Slice the roasted red pepper into 12 (1-by-1-inch) squares. Thread the ingredients onto 12 (6-inch) wooden skewers in the following order: roasted red pepper (folded in half), olive, salami slice ...

  3. Skewer - Wikipedia

    en.wikipedia.org/wiki/Skewer

    Metal skewers are typically stainless steel rods with a pointed tip on one end and a grip of some kind on the other end for ease of removing the food. Non-metallic skewers are often made from bamboo, as well as hardwoods such as birch, beech, [3] or other suitable wood. Prior to grilling, wooden skewers may be soaked in water to avoid burning.

  4. List of kebabs - Wikipedia

    en.wikipedia.org/wiki/List_of_kebabs

    Lamb liver kebab on a skewer (a.k.a. ciğer şiş) Çökertme kebabı: Sirloin veal kebap stuffed with yogurt and potatoes Çöp şiş (small skewer kebab) A specialty of Selçuk and Germencik near Ephesus, pounded boneless meat with tomatoes and garlic marinated with black pepper, thyme and oil on wooden skewers [44] Doner kebab: İskender kebap

  5. Category:Skewered foods - Wikipedia

    en.wikipedia.org/wiki/Category:Skewered_foods

    Grilled skewers (2 C, 22 P) S. Spit-cooked foods (1 C, 18 P) Pages in category "Skewered foods" The following 22 pages are in this category, out of 22 total.

  6. Shashlik - Wikipedia

    en.wikipedia.org/wiki/Shashlik

    Shashlik, or shashlyck (Russian: шашлык shashlyk pronunciation ⓘ), is a dish of skewered and grilled cubes of meat, similar to or synonymous with shish kebab.It is known traditionally by various other names in the Caucasus, Eastern Europe and Central Asia, [1] [2] and from the 19th century became popular as shashlik across much of the Russian Empire and nowadays in former Soviet Union ...

  7. Yakitori - Wikipedia

    en.wikipedia.org/wiki/Yakitori

    toriniku (鶏肉), all white meat on skewer; yotsumi (四つ身), pieces of chicken breast; seseri (せせり), chicken neck meat; Gallery.

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  9. Satay - Wikipedia

    en.wikipedia.org/wiki/Satay

    Alternative names: Sate, Satai, Satti: Course: Entrée or main course: Place of origin: Indonesia [1] [2] [3]: Region or state: Java [2]: Associated cuisine ...

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