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2. 25 Side Dishes For Sandwiches To Complete Your Perfect Lunch

   www.aol.com/25-side-dishes-sandwiches-complete...

   A bag of chips or a piece of fruit isn’t the only option to serve with a sandwich. These 25 sides are just the thing to jazz up the lunch classic. 25 Side Dishes For Sandwiches To Complete Your ...

3. Hot Pockets - Wikipedia

   en.wikipedia.org/wiki/Hot_Pockets

   An uncooked Hot Pocket Cut to show filling. There are 50 varieties of the traditional Hot Pocket, including breakfast, lunch and dinner varieties. Nestlé also offers Pretzel Bread Hot Pockets, Hot Pockets Croissant Crust (formerly called Croissant Pockets), Hot Pockets Breakfast items, Hot Pockets Breakfast/Snack Bites and Hot Pockets Side shots.

4. Packed lunch - Wikipedia

   en.wikipedia.org/wiki/Packed_lunch

   The food is usually wrapped in plastic, aluminum foil, or paper and can be carried ("packed") in a paper bag ("sack"), plastic bag or lunchbox. Lunchboxes made out of metal, plastic or vinyl are popular. They provide a way to take heavier lunches in a sturdier box or bag, and are also considered more environmentally friendly than disposable ...

5. Peanut butter and jelly sandwich - Wikipedia

   en.wikipedia.org/wiki/Peanut_butter_and_jelly...

   The water in preserves can make the bread soggy, especially when the sandwich is prepared ahead of time as part of a bag lunch. To prevent this, the peanut butter can be spread first on both slices of bread. The fat will block the moisture, however the mobile preserves are more likely to squirt out the sides.

6. Cooking, Recipes and Entertaining Food Stories - AOL.com

   www.aol.com/food

   80 Side Dishes to Brighten Any Easter Table. This spring, serve our favorite Easter side dishes alongside ham or lamb. We love potato recipes and seasonal vegetables like asparagus, peas, and spinach.

7. The 10 Best Protein-Packed Snacks to Buy at Sam’s Club - AOL

   www.aol.com/10-best-protein-packed-snacks...

   Country Archer mini beef sticks are pocket-size, with a 4-gram protein punch, and they’re made with 100% grass-fed beef. And while beef jerky is a classic, I also like to switch it up a bit with ...