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Balinese dishes are punctuated by basa genep, the typical Balinese spice mix used as the base for many curry and vegetable dishes. [8] As well as bumbu (seasoning) used as a marinade. Tabia lala manis, which is a thin soy sauce with chili peppers, and sambal matah are popular condiments. [9]
Union Market is a food hall located in Washington, D.C. It anchors the Union Market District , a neighborhood encompassing high-rise apartments, office buildings, retail, and entertainment options. It was formally known as Union Terminal Market when it started as a replacement market center for the old Center Market located near the National ...
Color-enhanced USGS satellite image of Washington, D.C., with the crosshairs in the image marking the quadrant divisions of Washington, D.C., with the U.S. Capitol at the center of the dividing lines. To the west of the Capitol is the National Mall, visible as a slight green band in the image.
Dominique's was considered “as (far as) Washington restaurants go, as good a place to see — and to be seen — as any.” [3] It was known for its “culinary exotica” such as alligator, llama, and hippopotamus, [3] and its annual races on Bastille Day for their wait staff. [2] [1] D’Ermo bought the former restaurant Jacqueline's in 1972.
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District Grocery Stores (DGS) was a cooperative of small single-room grocery stores in Washington, DC, Maryland and Northern Virginia. It operated from 1921 to 1972. [ 1 ] The goal was to leverage the volume of purchasing power of the cooperative to negotiate better prices from wholesalers and therefore improve their competitiveness.
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Shulman's Market (ca. 1942), one of many Jewish-owned businesses that once operated in Southwest Waterfront.This was a DGS Store. [5]In the 1950s, city planners working with the Congress decided that the entire Southwest quadrant should undergo significant urban renewal — in this case, the city would acquire nearly all land south of the National Mall (except Bolling Air Force Base and Fort ...