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Bryant Park is a 9.6-acre (3.9 ha), privately managed public park in the New York City borough of Manhattan. ... The restaurant, Bryant Park Grill, opened in 1995. [138]
Le Pavillon is an 11,000 sq ft (1,000 m 2) restaurant. [1] It is located on the second floor of the One Vanderbilt skyscraper, and has its own dedicated entrance. [3] The restaurant faces Grand Central Terminal, which lies just across a pedestrian plaza, and the Chrysler Building, about a block to the east.
Free ice skating, shops, food and more is back at Bank of America Winter Village at Bryant Park in Manhattan. Here are some highlights: The Rink: The 17,000-square-foot rink is open daily through ...
The Bryant is a residential building at 16 West 40th Street, south of Bryant Park, in Midtown Manhattan, New York City, developed by HFZ Capital Group and designed by the firm of architect David Chipperfield. The building topped out in 2016, [1] and construction ended in 2018.
The owner, Gabriel Kreuther, initially worked in restaurants across France, Switzerland, and Germany before moving to the United States. In the US, he worked at La Caravelle, a classic French restaurant, and as Chef De Cuisine at Atelier, a Mediterranean restaurant at the Ritz-Carlton. [4]
Logo. P. J. Clarke's is a saloon and gastropub, established in 1884 and is one of the oldest continuously operating restaurants in NYC.It occupies a building located at 915 Third Avenue on the northeast corner of East 55th Street in Manhattan.
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related to: bryant park grill reservationsopentable.com has been visited by 100K+ users in the past month