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Caffè corretto (Italian: [kafˈfɛ kkorˈrɛtto]) is an Italian caffeinated alcoholic drink, consisting of a shot of espresso with a small amount of liquor, [1] usually grappa, and sometimes sambuca [2] or brandy. [3] It is also known (outside Italy) as an espresso corretto. It is ordered as un caffè corretto alla grappa, ... alla sambuca, ...
The word bicerin (Piedmontese for 'small glass') is the equivalent of Italian bicchierino (diminutive of bicchiere, lit. ' glass '). This coffee beverage has existed since the 18th century and was praised by Alexandre Dumas in 1852.
Spritz was created during the period of the Habsburg domination in Veneto in the 1800s, under the Kingdom of Lombardy–Venetia.The soldiers, but also the various merchants, diplomats and employees of the Habsburg Empire in Veneto became quickly accustomed to drinking local wine in the taverns, but they were not familiar with the wide variety of wines from the Veneto, and the alcohol content ...
Caffè latte (Italian: [kafˌfɛ lˈlatte] [1] [2]), also known as caffè e latte or caffellatte, less correct caffelatte, often shortened to just latte (/ ˈ l ɑː t eɪ, ˈ l æ t eɪ /) in English, [3] [4] is a coffee drink of Italian origin made with espresso and steamed milk, traditionally served in a glass.
From mid-1940s onwards American troops, stationed in Italy, started bringing bottles back home. In the late 1950s, Mario di Grazia, an Italian and owner of a chain of liquor stores in San Francisco, began importing and selling the drink. [5] To make pronunciation in English easier its name was changed to TUACA again. [6]
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[3] [4] In Alba, Piedmont, the home of the Italian chocolate giant Ferrero, Nutella is used. The name marocchino (Italian for ' Moroccan ') is derived from its colour, as marocchino was a type of light brown leather (see Morocco leather ) used in the 1930s to make hair bands.
It is an espresso-style drink, and when prepared from the roasted barley directly, it can easily be made in typical espresso machines and coffeemakers. In Italy it is widely available in coffee vending machines and traditionally considered a coffee substitute for children. In Italy caffè d'orzo is made in traditional Italian espresso machines ...
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