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The English word "devil", in reference to highly seasoned food, was in use in the 18th century, with the first known print reference appearing in 1786. [2] In the 19th century, the adjective "deviled" came to be used most often with spicy or zesty food, including eggs prepared with mustard, pepper, or other ingredients stuffed in the yolk cavity. [3]
These fried deviled eggs are not slap-your-mama spicy, but the hot sauce and cayenne pepper add a subtle heat that builds on your palate.Once you've used the direct input of the recipe, decide how ...
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A diagram of the names of God in Athanasius Kircher's Oedipus Aegyptiacus (1652–1654). The style and form are typical of the mystical tradition, as early theologians began to fuse emerging pre-Enlightenment concepts of classification and organization with religion and alchemy, to shape an artful and perhaps more conceptual view of God.
Trisha Yearwood and deviled eggs. A tray of beautifully displayed deviled eggs is the perfect Easter appetizer or a fun way to kick off a dinner party. We've cracked the code to perfectly cooked ...
The Hebrew Scriptures would be a guide in many passages: thus, wherever the expression 'the angel of the Lord' occurs, we know that the word Lord represents Jehovah; a similar conclusion as to the expression 'the word of the Lord' would be arrived at, if the precedent set by the O. T. were followed: so also in the case of the title 'the Lord of ...
Sacred Name Bibles are Bible translations that consistently use Hebraic forms of the God of Israel's personal name, instead of its English language translation, in both the Old and New Testaments. [ 1 ] [ 2 ] Some Bible versions , such as the Jerusalem Bible , employ the name Yahweh , a transliteration of the Hebrew tetragrammaton (YHWH), in ...
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