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  2. 20 Christmas Casseroles Just Like Grandma Used to Make

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    This wild rice and mushroom casserole is the ultimate comfort food, combining hearty, wholesome ingredients with rich, savory flavors all in one skillet. ... Wild Rice Stuffing with Apple & Sausage.

  3. Stuffing is a superior Thanksgiving side dish, these recipes ...

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    This wild mushroom stuffing is "What's Gaby Cooking" creator Gaby Dalkin's favorite part of the Thanksgiving meal. ... Wild Rice Stuffing. PHOTO: Wild rice stuffing is a great option to make it ...

  4. These Thanksgiving Dinner Menu Ideas Are Chock-Full of ...

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    Sourdough Mushroom Stuffing. Spiced Baked Sweet Potatoes. Spiced Cranberry Sauce with Orange. ... Wild-Rice, Corn Bread, and Pecan Stuffing. Southern Vegetable Saute. Candied Yams with Apples.

  5. These Hearty Veggie Thanksgiving Dishes Will Steal the Show - AOL

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    From the hearty wild rice and mushrooms to the broccoli and crispy breadcrumb topping, this casserole dish is loaded with color and texture. Just be sure to swap the chicken broth for vegetable broth.

  6. 18 Winter Dinner Casseroles in Three Steps or Less

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    View Recipe. This wild rice and mushroom casserole is the ultimate comfort food, combining hearty, wholesome ingredients with rich, savory flavors all in one skillet.

  7. You Need These 113 Classic (& Creative!) Thanksgiving Side ...

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    Wild Rice. Move over white or brown rice, wild rice is here to add variety, flavor, and texture to your Thanksgiving table. This recipe uses slowly cooked onions and chicken stock to add a punch ...

  8. How to Make Stuffing 10x Better, According to My Chef-Husband

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    For the Vegetarian: If you have vegetarian and vegan friends at the dinner table this year, Luke loves to make an extra earthy stuffing using whole wheat bread, a medley of root vegetables (think ...

  9. 100 Christmas dinner ideas for the ultimate holiday feast

    www.aol.com/62-christmas-dinner-ideas-ultimate...

    Meaty mushrooms take the place of chicken and are cooked alongside a mirepoix and roux. Drape the whole thing in a blanket of puff pastry, which gets golden brown and flaky once baked.

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