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  2. The 140-Year-Old Oatmeal Cookie Recipe That Stands the Test ...

    www.aol.com/140-old-oatmeal-cookie-recipe...

    Ingredients for the 140-Year-Old Date-Filled Oatmeal Cookies. For these cookies, you'll need flour, softened butter, shortening or lard, buttermilk, brown sugar, baking soda, salt and oatmeal.

  3. How to Make Oatmeal Cookies from Scratch - AOL

    www.aol.com/oatmeal-cookies-scratch-135648135.html

    Use a cookie scoop to portion out cookies onto a parchment-lined baking sheet. Be sure to leave about two inches between each cookie since they do spread a good bit in the oven.

  4. How to Make Oatmeal Cookies from Scratch - AOL

    www.aol.com/lifestyle/oatmeal-cookies-scratch...

    The post How to Make Oatmeal Cookies from Scratch appeared first on Taste of Home. Skip to main content. Sign in. Mail. 24/7 Help. For premium support please call: 800-290-4726 more ways to reach ...

  5. List of cookies - Wikipedia

    en.wikipedia.org/wiki/List_of_cookies

    Drop cookies made with oats, chocolate chips, pecans and coconuts. Cuchuflís or Cubanitos: Chile, Peru: Variant of barquillos filled with dulce de leche or chocolate from Chile and Peru: Coconut macaroon: Europe Cookies that consist of a paste of egg whites with coconut that is placed on a wafer and then baked. Its main ingredients are egg ...

  6. Oatmeal raisin cookie - Wikipedia

    en.wikipedia.org/wiki/Oatmeal_raisin_cookie

    The first recorded oatmeal cookie recipe was published in the United States by Fannie Merritt Farmer in her 1896 cookbook, The Boston Cooking-School Cook Book.While Farmer's original recipe did not contain raisins, [5] their inclusion grew more common over time, due in part to the oatmeal raisin cookie recipes featured on every Quaker Oats container beginning in the early 1900s.

  7. Grandma's 21 Nostalgic Desserts That Deserve a Comeback - AOL

    www.aol.com/grandmas-21-nostalgic-desserts...

    This old-fashioned pecan pie isn't particularly fancy or different. But that's exactly why you'll love it! It's just a down-home comfort food with a nutty pecan filling.

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